Air heat source pump dynamic baking system

Abstract

The invention provides an automatic monitoring system and method for baking, and the system and method are used for monitoring a baking process of food in an oven. The system is mainly composed of a central control computer and acquisition control subsystems in data communication connection with the central control computer; and each acquisition control subsystem includes a baking heater, ventilation adjustment equipment, a temperature and humidity sensor, a PID controller and an electronic nose. The automatic monitoring system and monitoring method for baking provided by the invention can automatically acquire the actual temperature, actual humidity and actual gas composition in the baking process of the food in the oven in real time through cycle judgment and control, accurately determine the baking stage of the food in real time according to the actual gas composition in the oven, adjust the temperature and humidity in the oven accordingly to reach a baking temperature set value anda baking humidity set value corresponding to the baking stage of the food, and realize the adaptive adjustment and monitoring of the food in the baking process, thereby improving the accuracy and baking quality of the baking process.

Description

technical field [0001] The invention relates to the technical field of drying automation, in particular to an air heat source pump dynamic baking system. Background technique [0002] In most countries in the world, whether it is people's staple food or non-staple food, bakery products occupy a very important position. Baked products, also known as baked products, include baked cereals, usually referring to pastries such as bread and biscuits, as well as other types of food such as baked bacon and baked tea. [0003] Since China's reform and opening up, the bakery industry has developed rapidly. With the further development of China's economy, consumers' demand for bakery products is increasingly showing high-grade and quality requirements. This poses a challenge for companies in the bakery industry. higher requirement. However, there are still many problems in my country's baking industry at present. It is particularly important to take corresponding measures to promote t...

AI Technical Summary

Problems solved by technology

[0009] For this reason, the present invention provides a kind of air heat source pump dynamic baking system, in order to overcome the problem of low baking quality in the prior art

Images