Supply device and operation method for pig-breeding factory

Abstract

The invention relates to a supply device and an operation method for a pig-breeding factory. The supply device comprises a fermenter and a transfer pump, wherein a discharge opening of the fermenter communicates with a feed opening of the transfer pump through a pipeline, an electromagnetic valve is arranged at the connecting part of the discharge opening of the fermenter and the feed opening of the transfer pump, a plurality of pig beds are arranged in a pig house, one pig bed is provided with a feed groove, and each feed groove is connected in parallel to the discharge opening of the transfer pump through a pipeline; and the supply device also comprises a stirring rod, a power assembly, a plurality of heating rods, and an air compressor, wherein the stirring rod is rotatably fixed in thefermenter under the action of the power assemble, the heating rods are fixedly arranged at the bottom of the fermenter, and an air outlet of the air compressor communicates with the discharge openingof the fermenter, so that the purpose that the structure is simple and the hiding effect is good can be achieved.

Description

technical field [0001] The invention relates to the field of pig breeding, in particular to a supply device and an operation method for a pig farm. Background technique [0002] Early weaning technology is widely used in modern intensive pig production. After the piglets leave the sow, they are prone to slow growth and diarrhea under the influence of adverse factors such as sudden changes in feeding environment and nutrition, regrouping, and establishment of a new hierarchical order. Early weaning stress syndrome in piglets is the main feature. Due to the high incidence and mortality of this disease, it has brought significant losses to the swine industry, [0003] Moreover, the vast majority of pork on the market is large-scale breeding. The feed contains additives, antibiotics, and hormones. The feeding is not standardized, the taste is rough, and the nutritional value is low. Long-term consumption is harmful to the body. Clinical studies have proved that antibiotics can...

AI Technical Summary

Problems solved by technology

Due to the high incidence and mortality of this disease, it has brought significant losses to the swine industry,

[0003] Moreover, most of the pork currently on the market is raised on a large scale. The feed contains additives, antibiotics, and hormones. The feeding is not standardized, the taste is rough, and the nutritional value is low. Long-term consumption is harmful to the body.

Clinical studies have proved that antibiotics can cause the body's resistance to decline and produce drug resistance, which is extremely harmful to the growth and development of adolescents

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