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Green and safe efficient planting method for Roman lettuce

A planting method and technology of lettuce, applied in botany equipment and methods, fertilization methods, planting substrates, etc., can solve the problems of long ripening time, pesticide residues, and shortened ripening time of romaine lettuce, so as to solve the problem of having pesticide residues and avoiding pesticides Residue, effect of shortening ripening time

Inactive Publication Date: 2021-04-16
中振中汇(天津)农业科技发展有限公司
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Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a green and safe romaine lettuce high-efficiency planting method, which has the advantages of shortening the ripening time and avoiding pesticide residues, and solves the problems of long maturation time and pesticide residues of romaine lettuce in the prior art. The problem

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Embodiment Construction

[0023] The technical solutions in the embodiments of the present invention will be clearly and completely described below. Obviously, the described embodiments are only some of the embodiments of the present invention, but not all of them. Based on the embodiments of the present invention, all other embodiments obtained by persons of ordinary skill in the art without making creative efforts belong to the protection scope of the present invention.

[0024] A high-efficiency planting method of green and safe romaine lettuce, specifically comprising the following steps:

[0025] Step 1. Soil treatment: Apply 2 tons of fully decomposed organic fertilizer before planting, and evenly sprinkle the organic fertilizer on the surface of the soil, and then sprinkle Bacillus subtilis, Bacillus natto, and Bacillus licheniformis on the surface of the soil. Bacillus subtilis, Bacillus natto, and Bacillus licheniformis microbial agents can improve soil fertility, increase the growth rate of l...

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Abstract

The invention relates to the technical field of vegetable planting, and discloses a green and safe efficient planting method for Roman lettuce. The green and safe efficient planting method specifically comprises the following steps: step 1, soil treatment: applying 2 tons of a fully-decomposed organic fertilizer before field planting, uniformly scattering the organic fertilizer on the surface of soil, scattering microbial agents such as bacillus subtilis, bacillus natto and bacillus licheniformis on the surface of the soil, ploughing the soil scattered with the organic fertilizer and the microbial agents such as the bacillus subtilis, the bacillus natto and the bacillus licheniformis by using ploughing equipment, preparing the soil and performing bedding after ploughing, and then performing airing for later use. According to the green and safe efficient planting method for the Roman lettuce, the ripening time of the lettuce is shortened, so that the planting efficiency of the lettuce is improved, and the planting cost is reduced; and all agents used for disease and pest control are natural biological pesticides, chemical agents are not used, pesticide residues are avoided, and the quality and the safety of the lettuce are effectively improved.

Description

technical field [0001] The invention relates to the technical field of vegetable planting, in particular to a high-efficiency planting method of green and safe romaine lettuce. Background technique [0002] Lettuce is a common name for leaf lettuce, which belongs to the genus Lactuca in the Asteraceae family. It is an annual or biennial herb crop. It is a very common edible vegetable. It is also a popular vegetable in Europe and the United States. It is deeply loved by people. Lettuce originates from the Mediterranean coast of Europe and is domesticated from wild species. Romaine lettuce is a kind of lettuce, similar to Chinese head lettuce, but in terms of texture, it is not as refreshing as head lettuce. The eating method of romaine lettuce is similar to that of head lettuce, which can be washed directly and mixed with food, but this kind of vegetable is not suitable for frying, stewing or making soup. [0003] Romaine lettuce is a kind of leafy vegetable that likes wate...

Claims

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Application Information

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IPC IPC(8): A01G22/15A01G24/10A01G24/15A01C1/08A01C21/00
Inventor 焦凯杨天为
Owner 中振中汇(天津)农业科技发展有限公司
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