Nutrient health rice wine

Abstract

The nutritious health-care rice wine is prepared by: boiling corn, rice, and barley with water into porridge; cooling, mixing with prepared glutinous rice, medlar, schisandra fruit and jujube and barm to put in thermal insulation tank for 2-4day; filtering with gauze, and putting into storage tank for 3-5day; filtering, and collecting clear liquid. This invention has well health care function.

Description

technical field [0001] The present invention relates to rice wine. Background technique [0002] After searching the patent literature and reviewing relevant materials, there is no evidence that it can nourish the kidney and spleen, nourish qi and promote body fluid, prevent hair loss, beautify the skin, promote sleep, calm asthma, improve cerebral blood supply deficiency, have a good taste, soft and delicate, not sticky, and rich in nutrition. A whole body of rice wine. Contents of the invention [0003] The purpose of the present invention is to provide a nutrition that integrates nourishing the kidney and strengthening the spleen, nourishing qi and promoting body fluid, preventing hair loss, beautifying the skin, promoting sleep, relieving asthma, improving insufficient blood supply to the brain, good taste, soft and delicate, not on the head, and rich in nutrition. Health rice wine. [0004] The technical solution of the present invention is: cook 10-20 parts of corn...

AI Technical Summary

Problems solved by technology

[0002] After searching the patent literature and reviewing relevant materials, there is no evidence that it can nourish the kidney and spleen, nourish qi and promote body fluid, prevent hair loss, beautify the skin, promote sleep, calm asthma, improve cerebral blood supply deficiency, have a good taste, soft and delicate, not sticky, and rich in nutrition. rice wine