Health-care food powder specially for diabetes mellitus patients, and its prepn. method
A technology of edible powder for diabetics, applied in the food field, can solve problems such as malnutrition, lack of health knowledge, and unfavorable diabetes, and achieve the effect of strong satiety, good taste, and reasonable nutritional mix
Inactive Publication Date: 2005-01-05
付荫林 +1
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- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
At present, a large number of diabetics lack a scientific understanding of a balanced diet. Most of them lack health knowledge, know little about the correct choice of food, are at a loss, and even fall into misunderstandings. There is a lack of food preparations that are suitable for diabetics to eat for a long time and with a reasonable combination of various nutrients. Therefore, it will cause some troubles for diabetics to choose food scientifically and reasonably, which is very unfavorable for controlling diet to treat diabetes
Method used
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Experimental program
Comparison scheme
Effect test
Embodiment 1
[0022] Example 1. Weigh by weight unit: black beans 15 soybeans 10 millet 10 red beans 10 buckwheat 10 naked oats 15 sugar-free milk powder 10.
Embodiment 2
[0023] Example 2. Weighed by weight unit: black beans 25 soybeans 20 millet 20 red beans 20 buckwheat 20 naked oats 25 sugar-free milk powder 12, pumpkin powder 20.
Embodiment 3
[0024] Example 3. Weighed by weight unit: black beans 20 yellow beans 15 millet 15 red beans 15 buckwheat 15 naked oats 20 sugar-free milk powder 15.
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Abstract
A health-care edible powder for diabetics is prepared from black bean, soybean, millet, red bean, buckwheat, oats and milk or non-sugar milk powder through proportioning, pulverizing and proportional mixing. It has rich nutrients.
Description
Technical field [0001] The invention relates to a health-care edible powder preparation and a preparation method thereof, and belongs to the technical field of food. Background technique [0002] Diabetes is an endocrine and metabolic disease. Due to the interaction of genetic, environment, living habits and other factors, the absolute or relative shortage of insulin and the decrease of the sensitivity of target tissue cells to insulin cause a series of metabolic disorder syndromes such as protein, fat, water, and electrolytes. Hyperglycemia is the main one. Sign. If this disease is not treated early or effectively, complications such as cardiovascular and cerebrovascular diseases, renal and retinal vascular diseases, and lower limb gangrene will often occur, which seriously threaten the health and life of patients. In recent years, with the continuous improvement of living standards, changes in lifestyles, aging of the population and advances in diagnostic technology, the incide...
Claims
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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/00A23L7/10A23L11/00A23L33/00
Inventor 付荫林杨建申
Owner 付荫林
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