Traditional Chinese medicine preparation for treating type II diabetes and preparation method thereof

A technology for type 2 diabetes and traditional Chinese medicine preparations, applied in pharmaceutical formulations, medical preparations containing active ingredients, metabolic diseases, etc., can solve the problems of different treatment effects, large side effects of drugs, limited effects, etc., to improve the clinical treatment effect. , Improve dry mouth and throat, prolong life effect

Inactive Publication Date: 2009-05-13
郭业新
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In drug therapy, the control of blood sugar mainly depends on western medicines, such as sulfonylureas, biguanides, etc., the existing problems are: single effect, side effects of drugs
Although traditional Chinese medicine has a certain hypoglycemic

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0037] A traditional Chinese medicine preparation for treating type 2 diabetes, which is prepared from the following raw materials in the weight ratio: 10 pieces of salvia miltiorrhiza, 10 pieces of astragalus, 10 pieces of raw land, 6 pieces of medlar, 10 pieces of trichosanthemi, 5 pieces of anemarrhena, 5 pieces of pueraria, and 1 piece of licorice.

Embodiment 2

[0039] A traditional Chinese medicine preparation for treating type 2 diabetes, which is made of the following raw materials in the weight ratio: 20 pieces of salvia miltiorrhiza, 15 pieces of astragalus, 15 pieces of raw land, 12 pieces of medlar, 15 pieces of trichosanthemi, 10 pieces of anemarrhena, 10 pieces of kudzu root, and 2 pieces of licorice.

[0040] The preparation method of embodiment 1, embodiment 2 comprises the following steps:

[0041] ① Weigh the above-mentioned 8 Chinese herbal medicines by weight percentage;

[0042] ② Add water and decoct 3 times, the time is 2-3, 1.5-2, 1-1.5 hours respectively, combine the decoction, and filter;

[0043]③Let the filtrate stand and refrigerate (4~7℃) for 24 hours to filter;

[0044] ④Concentrate the filtrate under reduced pressure (at a temperature of 65-70°C) to form a thick paste with a relative density of 1:1.2-1.3;

[0045] ⑤Dry the thick paste by low-temperature vacuum drying method (temperature 60-70°C);

[0046]...

Embodiment 3

[0049] A traditional Chinese medicine preparation for treating type 2 diabetes, which is made of the following raw materials in the weight ratio: 20 pieces of salvia miltiorrhiza, 15 pieces of astragalus, 15 pieces of raw land, 12 pieces of medlar, 15 pieces of trichosanthemi, 10 pieces of anemarrhena, 10 pieces of kudzu root, 2 pieces of licorice, and 10 pieces of ginseng. , Ophiopogon japonicus 12, dodder 12, dark plum 12.

[0050] The preparation method of the present embodiment comprises the following steps:

[0051] ①Weigh the above-mentioned 12 Chinese herbal medicines by weight percentage;

[0052] ②Decoct ginseng separately twice, the first time for 45-60 minutes, the second time for 30-45 minutes, combine the decoction, filter, and set aside the filtrate;

[0053] ③Decoct the ginseng residue and 11 other traditional Chinese medicines with water for 3 times for 2-3, 1.5-2, 1-1.5 hours respectively, combine the decoction, and filter;

[0054] ④Combine the filtrates ob...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine preparation for treating type-2 diabetes, and the traditional Chinese medicine preparation is prepared by the following raw materials according to the mixture ratio by weight: 10-20 parts of radix salviae albae, 10-15 parts of membranous milkvetch root, 10-15 parts of dried rehmannia root, 6-12 parts of barbary wolfberry fruit, 10-15 parts of Mongolian snakegourd root, 5-10 parts of common anemarrhena rhizome, 5-10 parts of kudzuvine root and 1-2 parts of liquoric root. In addition to a certain hypoglycemic effect, the traditional Chinese medicine preparation can significantly improve the type-2 diabetes, in particular to the symptoms of dry mouth and throat, malaise, fatigue, soreness and weakness of waist and knees, burning heat, insomnia, blurred vision, dizziness, heart palpitations, limb numbness and pain, and the like of patients with deficiency of both qi and yin and the blood stasis type diabetes. The greatest feature of the traditional Chinese medicine preparation to be different from the existing technologies is that the radix salviae albae which is the special local herbal medicine in Shandong is firstly applied in the formula for treating the diabetes, thereby effectively improving the clinical treatment effect.

Description

technical field [0001] The invention belongs to the technical field of medicines, and relates to a traditional Chinese medicine preparation for treating type 2 diabetes and a preparation method thereof. Background technique [0002] Since the 1980s, the number of diabetic patients in the world and in my country has increased significantly. Diabetes has become a serious global public health problem. It is a huge hazard to people's health and has caused huge losses to the labor force in developing countries. The latest data from the International Diabetes Federation (IDF) shows that every 10 seconds in the world, 1 diabetic patient dies, and 2 people are diagnosed with new-onset diabetes. In 2007, there were about 246 million people suffering from diabetes worldwide, of which 46% were 40 -59-year-old labor force. In 2002, the prevalence of diabetes among residents aged 18 and over in my country was 2.6%, and the rate of impaired fasting blood glucose was 1.9%. It is estimate...

Claims

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Application Information

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IPC IPC(8): A61K36/8964A61K36/8968A61P3/10
Inventor 郭业新郭中杰
Owner 郭业新
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