Health-care food or health-care food additive containing oxygen-derived free radicals scavenger
A technology of health food and free radicals, which is applied in the field of health care food, can solve the problem of equal nutritional value and achieve the effect of improving health quality
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Embodiment 1
[0046] During the production process of the edible lotus root powder, proanthocyanidins are weighed according to 0.08% of the weight of the dry lotus root powder, added to fresh lotus root juice that has not been completely dried, stirred evenly, and then dried to prepare high-nutrition and health-care lotus root powder.
Embodiment 2
[0048] In the production process of edible lotus root powder, weigh the health food additive containing 10% oxygen free radical scavenger according to 0.8% of the weight of dry lotus root powder, add it to the fresh lotus root juice that has not been completely dried, stir evenly, and then dry, Made into high-nutrition and health-care lotus root powder.
Embodiment 3
[0050] In the production process of refined starch, when the starch refining and purification process is completed, add 10% grape seed extract and 10% Luo Han Guo extract to wet starch or starch slurry by weight of dry starch, and stir by rolling Or other stirring methods to disperse the grape seed extract and Luo Han Guo extract evenly in the starch, and then dehydrate and dry to make a high-nutrition health food additive.
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