Soybean milk maker with large milk capacity range and control method thereof

A capacity range and control method technology, applied in dairy products, food preparation, beverage preparation devices, etc., can solve the problems of inconvenient use for consumers, undercooked soybean milk, insufficient crushing, etc., and achieve the effect of expanding the range of water level capacity

Inactive Publication Date: 2009-10-14
MIDEA GRP CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] 1. When the operating voltage of the soybean milk machine is low or the slurry of the soybean milk machine is at a high water level, the crushing is not sufficient, the soybean material cannot be crushed, and the soybean milk is not fully cooked, etc.
[0005] 2. When the working voltage is high or the slurry of the soymilk machine is at a low water level, the rice paste and eight treasures are excessively crushed, which is easy to paste the bottom paste tube, and the soymilk is overcooked, which is easy to burn and overflow during the cooking process, etc.
[0006] Therefore, the capacity range of soybean milk machines on the market is too small, and the difference between the maximum capacity and the minimum capacity is only 0.2 liters, which is very inconvenient for consumers to use.

Method used

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  • Soybean milk maker with large milk capacity range and control method thereof
  • Soybean milk maker with large milk capacity range and control method thereof
  • Soybean milk maker with large milk capacity range and control method thereof

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Embodiment Construction

[0030] A soybean milk machine with a large pulping capacity range, including a heating device, a crushing device, a temperature sensing device, an overflow prevention device, and a device capable of judging the pulping capacity according to the temperature change parameters measured by the temperature sensing device, and then setting the heating The control device of the working program of the device or the crushing device; the control device is respectively connected with the heating device, the crushing device, the temperature sensing device and the overflow prevention device.

[0031] figure 1 It is a structural schematic diagram of Embodiment 1 of the present invention, which consists of two parts: a machine head 1 and a cup body 2 (pulping container). The heating device is a heat pipe 6 extending downward from the machine head 1. The provided cutter head 5, the rotating shaft 4 of the cutter head 5 is connected with the motor 3, the anti-overflow device adopts the anti-ov...

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Abstract

The invention relates to a soybean milk maker with large milk capacity range and a control method thereof. The soybean milk maker comprises a heating device, a smashing device, a heat-actuated device and an anti-overflow device, and further comprises a control device which can judge the capacity and/or working voltage of the milk based on the temperature variation parameter measured by the heat-actuated device to further set the working procedures of the heating device or the smashing device. The control method of the invention comprehensively considers the influence of the capacity and working voltage of the milk on the milk making effect of the soybean milk maker by monitoring the rising velocity of the milk temperature, intelligently optimizes the milk making parameter and selects relatively reasonable heating ratio and blade agitating times or every agitating time so as to expand the milk capacity range based on that of the prior art.

Description

technical field [0001] The invention belongs to the field of soybean milk machines, and in particular relates to a soybean milk machine with a large range of pulping capacity and a control method for the soybean milk machine. Background technique [0002] At present, the control methods of soybean milk machines can be roughly divided into two types. One is without a temperature sensing system. The entire pulping process is controlled by time. When the slurry touches the anti-overflow electrode, heating or whipping is stopped. The other is with a temperature-sensing system. The soybean material is heated to a certain temperature for the first time, and then controlled by time. The later control process is the same as that without a temperature-sensing system. The soymilk machine uses full-power heating for the first cooking, and heats at a certain heating ratio in the later cooking stage. The number of whipping times, the whipping time and the heating ratio for each soymilk ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/20A23C11/10A47J31/00A47J31/56A23L11/60
Inventor 卢检兵王晓华李前荣
Owner MIDEA GRP CO LTD
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