Lanceolata radish seed decoction for treating chronic gastritis

A technology of radish seeds and radish seeds soup, which is applied in the directions of medical preparations containing active ingredients, drug delivery, plant raw materials, etc., can solve the problems of autoimmune gastritis without special treatment, etc., and achieves no toxic side effects, low cost, and curative effect. high effect

Inactive Publication Date: 2010-04-14
姜庥每
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In the clinical treatment of chronic gastritis, antacids, acid-suppressing drugs, gastrointestinal motility drugs, and gastric mucosal protective dr

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0008] Codonopsis, radish, woody, corydalis, Cyperus cyperi, cinnamon, astragalus, cassia twig, curcuma, malt, angelica, dried ginger, Pinellia, Radix Ophiopogon, Salvia, licorice, white peony root, Poria as raw materials . Its components (% by weight) per dose are Codonopsis 10.4, Radish 8.3, Woody 6.2, Corydalis 4.2, Rhizoma Cyperi 4.2, Cinnamon 3.8, Astragalus 8.3, Guizhi 3.8, Curcuma 4.2, Malt 6.2, Angelica 5, Dried ginger 3.8 , Pinellia 4.2, Ophiopogon japonicus 5, Salvia 6, Licorice 4, Paeoniae Alba 6.2, Poria 6.2. Take 240g of the total weight of the above 18 Chinese herbal medicines, first fry the radish seeds until they swell slightly, mash them when used, add water to the 18 Chinese herbal medicines at room temperature to 900-1000ml of water, soak for 4-5 hours, then boil with strong fire, and simmer until After 90 to 100 minutes, remove the dregs to obtain 200ml of filtrate, add 300 to 400ml of water to the dregs, decoct for 30 to 40 minutes, remove the dregs to ob...

Embodiment 2

[0011] Codonopsis, radish, woody, corydalis, Cyperus cyperi, cinnamon, astragalus, cassia twig, curcuma, malt, angelica, dried ginger, Pinellia, Radix Ophiopogon, Salvia, licorice, white peony root, Poria as raw materials . Its components (weight%) are 10.8 Codonopsis, 8.7 Raisin, 5.8 Woody, 4.5 Corydalis, 4.6 Cyperus, 3.4 Cinnamon, 9.1 Astragalus, 3.5 Guizhi, 4.6 Curcuma, 5.3 Malt, 4.3 Angelica, and dried ginger. 4.1, Pinellia 4.3, Ophiopogon japonicus 4.5, Salvia 5.8, Licorice 3.5, Paeoniae Alba 6.7, Poria 6.5. Take 240 grams of the total weight of the above 18 Chinese herbal medicines, first fry the radish seeds until they are slightly swollen, mash them when used, add water to 900-1000ml of the 18 Chinese herbal medicines at room temperature, soak for 4-5 hours, and then boil with a strong fire and simmer until 90 -100 minutes, remove the dregs to get 200ml of filtrate, add water 300-400ml to the medicinal dregs, boil for 30-40 minutes, remove the dregs to get 100ml of fi...

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Abstract

The invention relates to the field of traditional Chinese medicine prescriptions, and particularly discloses lanceolata pilosula radish seed decoction for treating chronic gastritis. The lanceolata pilosula radish seed decoction is prepared by taking lanceolata pilosula, radish seeds, elecampane, rhizoma corydalis, cyperus rotundus, cinnamon, radix astragali, cassia twig, zedoary turmeric, malt, angelica, dried ginger, pinellia ternate, liriope, salvia miltiorrhiza, liquorice, white peony roots and tuckahoe as raw materials; frying the radish seeds to be a little plump, soaking with the lanceolata pilosula, the elecampane, the rhizoma corydalis, the cyperus rotundus, the cinnamon, the radix astragali, the cassia twig, the zedoary turmeric, the malt, the angelica, the dried ginger, the pinellia ternate, the liriope, the salvia miltiorrhiza, the liquorice, the white peony roots and the tuckahoe in water after being smashed, and decocting and filtering to obtain filtrate. The lanceolata pilosula radish seed decoction is characterized by comprising the components by weight percent: 10-12 percent of the lanceolata pilosula, 7-10 percent of the radish seeds, 5-7 percent of the elecampane, 4-6 percent of the rhizoma corydalis, 4-6 percent of the cyperus rotundus, 3-5 percent of the cinnamon, 8-10 percent of the radix astragali, 3-4 percent of the cassia twig, 4-6 percent of the zedoary turmeric, 5-7 percent of the malt, 4-5 percent of the angelica, 3-5 percent of the dried ginger, 3-6 percent of the pinellia ternate, 4-6 percent of the liriope, 4-6 percent of the salvia miltiorrhiza, 3-5 percent of the liquorice, 6-8 percent of the white peony roots and 6-8 percent of the tuckahoe.

Description

technical field [0001] The invention relates to a Chinese patent medicine preparation, in particular to a Dangshen Laifuzi decoction for treating chronic gastritis. Background technique [0002] As we all know, chronic gastritis is chronic inflammation of gastric mucosa caused by various etiologies. Chronic gastritis can be divided into three categories: non-atrophic, atrophic, and special types according to histopathological changes and the distribution of lesions in the stomach, combined with possible etiologies. Chronic non-atrophic gastritis refers to chronic gastritis that is not accompanied by atrophic changes of the gastric mucosa, and the gastric mucosa is infiltrated by chronic inflammatory cells dominated by lymphocytes and plasma cells. According to the site of inflammation distribution, it can be further divided into antral gastritis, corpus gastritis, and pangastritis. Some patients with chronic gastritis may be asymptomatic in the early stage, mainly manifest...

Claims

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Application Information

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IPC IPC(8): A61K36/9068A61K9/00A61P1/04
Inventor 姜庥每丁美松邱建华吕明燕
Owner 姜庥每
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