Juicing and drinking integrated straw drink cup

Abstract

A juicing and drinking integrated straw drink cup comprises a cup body and a cup cover and is characterized in that the cup cover comprises an upper cover and a lower cover, a screw is driven by a connecting tube inside the upper cover, a screw hole is arranged inside the lower cover, the screw is matched with the screw hole, a squeezing head is connected with the lower portion of the screw and provided with a grinding head, juice filtering holes and a central juice collecting cavity, all the juice filtering holes are communicated with a cup cavity, a liquid suction hole is arranged inside the screw, a suction inlet at the bottom of the liquid suction hole is communicated with the juice collecting cavity, the periphery of the lower cover is connected with an opening of the cup body through threads, a vent hole is arranged on the lower cover, and a spherical pit is arranged in the upper cover and matched with a suction nozzle of a spherical joint.

Description

technical field [0001] The invention relates to a drinking cup with an integrated straw for squeezing and drinking, which belongs to daily necessities. Background technique [0002] Fruit juice is an ideal drink that combines nutrition and thirst quenching. Fruit juice drinks are divided into canned and freshly squeezed. Canned fruit juice drinks are produced in factories. Nutrients are destroyed, and there are many production links at the same time, plus packaging, transportation and commercial costs are high. Freshly squeezed fruit juice drinks keep the original taste and less nutritional damage, but the existing fruit juice drinks are mostly used in restaurants and a small number of families through special juicers. It is easy to be polluted by the equipment in the middle link, and the structure of the juice extractor is more complicated, and it is troublesome to clean, especially when it is a picnic, it is inconvenient to carry and use. Several people often use the same...

AI Technical Summary

Problems solved by technology

[0002] Fruit juice is an ideal drink that combines nutrition and thirst quenching. Fruit juice drinks are divided into canned and freshly squeezed. Canned fruit juice drinks are produced in factories. Nutrients are destroyed, and there are many production links at the same time, plus packaging, transportation and commercial costs are high

Freshly squeezed fruit juice drinks keep the original taste and less nutritional damage, but the existing fruit juice drinks are mostly used in restaurants and a small number of families through special juicers. It is easy to be polluted by equipment in the middle link, and the structure of the juice extractor is relatively complicated, and it is troublesome to clean, especially when it is a picnic, it is inconvenient to carry and use. Several people often use the same fruit together, and everyone’s preferences cannot be satisfied.

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