Bean pod borer artificial feed and preparation method thereof
The technology of artificial feed and bean borer is applied to the field of insect artificial feed and its preparation, and can solve the problems of difficulty in obtaining feed components, unbalanced nutrition of artificial feed, low hatching rate of eggs and survival rate of newly hatched larvae, etc. Good manpower, antiseptic and antibacterial effect, low price effect
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Embodiment 1
[0028] Prepare the raw materials of the bean borer artificial feed according to the following table:
[0029] Composition and content in feed formula
[0030] components
Weight (g)
Weight ratio (%)
625
62.5
cooked soybean powder
200
20.0
cooked wheat germ powder
60
6.0
20
2.0
15
1.5
30
3.0
Accessories
50
5.0
[0031] Components and content of excipients
[0032] components
Weight (g)
Weight ratio (%)
5.0
10.0
Potassium sorbate
3.0
6.0
Webster's salt
21.0
42.0
12.0
24.0
5.0
10.0
multi-vitamins
1.5
3.0
2.5
5.0
[0033] Composition and content of multivitamins
[0034] components
Weight (mg)
Weight ratio (%)
...
Embodiment 2
[0043] Prepare the raw materials of the bean borer artificial feed according to the following table:
[0044] Composition and content in feed formula
[0045] components
Weight (g)
Weight ratio (%)
680
68.00
cooked soybean powder
190
19.00
cooked wheat germ powder
40
4.00
10
1.00
12
1.20
28
2.80
Accessories
40
4.00
[0046] Components and content of excipients
[0047] components
Weight (g)
Weight ratio (%)
2
5.00
Potassium sorbate
1.2
3.00
Webster's salt
30
75.00
5
12.50
1.4
3.50
multi-vitamins
0.4
1.00
0.05
0.125
[0048] Composition and content of multivitamins
[0049] components
Weight (mg)
Weight ratio (%)...
Embodiment 3
[0058] Prepare the raw materials of the bean borer artificial feed according to the following table:
[0059] Composition and content in feed formula
[0060] components
Weight (g)
Weight ratio (%)
700
70.00
cooked soybean powder
160
16.00
cooked wheat germ powder
55
5.50
18
1.80
yeast
10
1.00
agar
25
2.50
Accessories
32.5
3.25
[0061] Components and content of excipients
[0062] components
Weight (g)
Weight ratio (%)
2
6.15
Potassium sorbate
2
6.15
Webster's salt
20
61.54
ascorbic acid
5
15.38
Choline chloride
2
6.15
multi-vitamins
0.5
1.54
formaldehyde
1
3.08
[0063] Composition and content of multivitamins
[0064] components
Weight (mg)
Weight ratio (%)
...
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