Preparation method of micro-storage straw feed
A technology of straw feed and micro-storage, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of reducing the quality of livestock and poultry meat, affecting human health, high feeding cost, and improving nutritional value and digestibility, nutritional value and High digestibility and the effect of increasing the amount of synthesis
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Embodiment 1
[0024] The preparation method of micro-storage straw feed comprises the following steps:
[0025] a. Activate the EM probiotic stock solution to obtain the bacterial solution;
[0026] b. Dilute the activated bacterial liquid to obtain a fermented liquid; wherein, the dilution method of the bacterial liquid is to add the bacterial liquid to 0.9% salt water and stir evenly, and the mixing ratio of the bacterial liquid and salt water is: add 2Kg to every 400Kg salt water Bacteria solution: add the bacteria solution to 0.9% salt water, the salt water can inhibit the growth and reproduction of various bacteria, and at the same time, it will not hinder the growth and reproduction of EM probiotics, so as to achieve the purpose of rapid fermentation;
[0027] c. Place the straw in a sealed fermentation tank, evenly add the fermented liquid obtained in step b to carry out anaerobic fermentation for 3-7 days, the amount of fermented liquid added is 50% of the total amount of straw; dur...
Embodiment 2
[0035] The preparation method of micro-storage straw feed comprises the following steps:
[0036] a. Activate the EM probiotic stock solution to obtain the bacterial solution;
[0037] b. Dilute the activated bacterial liquid to obtain a fermentation liquid; wherein, the dilution method of the bacterial liquid is to add the bacterial liquid to 1% salt water and stir evenly, and the mixing ratio of the bacterial liquid and salt water is: add 1Kg to every 350Kg salt water Bacteria solution: add the bacteria solution to 1% salt water, the salt water can inhibit the growth and reproduction of various bacteria, and at the same time, it will not hinder the growth and reproduction of EM probiotics, so as to achieve the purpose of rapid fermentation;
[0038] c. Place the straw in a sealed fermentation tank, and evenly add the fermented liquid obtained in step b to carry out anaerobic fermentation for 3-7 days. The amount of fermented liquid added is 70% of the total amount of straw; ...
Embodiment 3
[0044] The preparation method of micro-storage straw feed comprises the following steps:
[0045] a. Activate the EM probiotic stock solution to obtain the bacterial solution;
[0046] b. Dilute the activated bacterial liquid to obtain a fermented liquid; wherein, the dilution method of the bacterial liquid is to add the bacterial liquid to 1% salt water and stir evenly, and the mixing ratio of the bacterial liquid to the salt water is: add 1.5 per 380Kg of salt water. Kg bacteria liquid; add the bacteria liquid to 1% salt water, the salt water can inhibit the growth and reproduction of various bacteria, and at the same time, it will not hinder the growth and reproduction of EM probiotics, so as to achieve the purpose of rapid fermentation;
[0047] c. Place the straw in a sealed fermentation tank, and evenly add the fermented liquid obtained in step b to carry out anaerobic fermentation for 3-7 days. The amount of fermented liquid added is 60% of the total amount of straw; S...
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