Refrigerator and control method and device thereof

A control method and technology of a control device, which are applied to household refrigeration devices, lighting and heating equipment, household appliances, etc., can solve problems such as inconvenience of optimal storage temperature, and achieve the effects of simple operation and convenient use.
CN103196274AActive Publication Date: 2013-07-10GREE ELECTRIC APPLIANCES INC
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Patent Information

Authority / Receiving Office
CN Β· China
Current Assignee / Owner
GREE ELECTRIC APPLIANCES INC
Publication Date
2013-07-10

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Abstract

The invention discloses a refrigerator and a control method and device thereof. The control method comprises the steps as follows: receiving a food type selection command input by a user, wherein the food type selection command is a command selected by the user for refrigerating different types of foods; determining a refrigerating temperature corresponding to the food type selection command; and controlling the refrigerator to run according to the determined refrigerating temperature. Through the control method, temperatures corresponding to food types are pre-stored in the refrigerator, so that when the refrigerator is used by the user, only the food types need to be selected and the refrigerator can run according to the refrigerating temperatures corresponding to the food types; and the refrigerator is simple to operate and convenient to use.
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Description

Technical field

[0001] The invention relates to the field of refrigerators, in particular to a refrigerator and a control method and device thereof. Background technique

[0002] In order to better realize the freezing and refrigeration of food, the existing refrigerator is divided into three temperature zones: a freezing zone, a refrigerating zone and a variable temperature zone. These three temperature zones are controlled independently, and the user can choose the automatic mode, or choose the appropriate temperature for control according to their needs.

[0003] However, there are many types of foods stored, and the optimal storage temperature for different foods is completely different. Each food has a special storage temperature. At this temperature, the food enters a dormant period with slow life characteristics, slows down the activity of water molecules in the food, inhibits water loss, maintains the food water balance, and effectively maintains the original nutrients and...

Claims

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