Health-care food with function of improving immunity of organism and preparation method thereof

A technology for health food and immunity, applied in food preparation, food science, application, etc., can solve the problem of not being able to resist other virus infections, and achieve the effect of improving immunity and good effect.

Inactive Publication Date: 2013-07-17
JILIN ACAD OF TRADITIONAL CHINESE MEDICINE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the human body will produce corresponding antibodies against different pathogens to resist re-infection, antibodies are specific and time-limited. Does not protect against infection by other viruses

Method used

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Examples

Experimental program
Comparison scheme
Effect test

specific Embodiment approach ： Embodiment 1

[0017] detailed description: The preparation of embodiment 1 health food tablet of the present invention

[0018] 60 parts of wood frog oil, 500 parts of schisandra, 240 parts of grape seeds.

[0019] Schisandra chinensis and grape seeds were broken separately, Schisandra chinensis was extracted twice with 75% ethanol under reflux, each time for 2 hours, the amount of alcohol added was 8 times, the extracts were combined, filtered, the filtrate recovered ethanol and concentrated under reduced pressure to Thick paste with a relative density of 1.30-1.35 (80°C). Decoct the grape seeds with 8 times the amount of medicinal materials in water for 4 times, 2 hours each time, combine the decoction, filter, and concentrate the filtrate under reduced pressure to a thick paste with a density of 1.30-1.35 (80°C), combine the two thick pastes, Add an appropriate amount of microcrystalline cellulose, mix well, dry under reduced pressure, and pulverize into fine powder. Rana oil, add dis...

Embodiment 2

[0020] The preparation of embodiment 2 pharmaceutical granules of the present invention

[0021] 60 parts of wood frog oil, 500 parts of schisandra, 240 parts of grape seeds.

[0022] Schisandra chinensis and grape seeds were broken separately, Schisandra chinensis was extracted twice with 75% ethanol under reflux, each time for 2 hours, the amount of alcohol added was 8 times, the extracts were combined, filtered, the filtrate recovered ethanol and concentrated under reduced pressure to Thick paste with a relative density of 1.30-1.35 (80°C). Decoct the grape seeds with 8 times the amount of medicinal materials in water for 4 times, 2 hours each time, combine the decoction, filter, and concentrate the filtrate under reduced pressure to a thick paste with a density of 1.30-1.35 (80°C), combine the two thick pastes, Add an appropriate amount of microcrystalline cellulose, mix well, dry under reduced pressure, and pulverize into fine powder. Rana oil, add distilled water, plac...

Embodiment 3

[0023] The preparation of embodiment 3 capsules of the present invention

[0024] 60 parts of wood frog oil, 500 parts of schisandra, 240 parts of grape seeds.

[0025] Schisandra chinensis and grape seeds were broken separately, Schisandra chinensis was extracted twice with 75% ethanol under reflux, each time for 2 hours, the amount of alcohol added was 8 times, the extracts were combined, filtered, the filtrate recovered ethanol and concentrated under reduced pressure to Thick paste with a relative density of 1.30-1.35 (80°C). Decoct the grape seeds with 8 times the amount of medicinal materials in water for 4 times, 2 hours each time, combine the decoction, filter, and concentrate the filtrate under reduced pressure to a thick paste with a density of 1.30-1.35 (80°C), combine the two thick pastes, Add an appropriate amount of microcrystalline cellulose, mix well, dry under reduced pressure, and pulverize into fine powder. Rana oil, add distilled water, place overnight at ...

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PUM

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Abstract

The invention discloses a health-care food with function of improving the immunity of organism, belonging to the technical field of health-care food. The health-care food is prepared by the following traditional Chinese medicines in parts by weight: 48-72 parts of oviductus ranae, 360-540 parts of Chinese magnoliavine fruit and 190-290 parts of grape seeds. The health-care food follows the guidance of the traditional Chinese medicine theory, is in accordance with the thought of improving the immunity of organism in the modern medicine, complies with the strict standard according to the requirements of modern health care food, and is safe, effective, stable, controllable in quality and convenient to take, thus being a new generation of health-care food with modern preparation. The effect confirmation experiment proves that the health-care food has better function of improving the immunity of organism.

Description

technical field [0001] The invention relates to the technical field of health food and a preparation method thereof. Background technique [0002] Immunity refers to the ability of the body to resist external invasion and maintain the stability of the internal environment. The air is full of all kinds of microorganisms: bacteria, viruses, mycoplasma, chlamydia, fungi, etc. In the case of insufficient human immunity, they can all become pathogens of the morning shift. Although the human body will produce corresponding antibodies against different pathogens to resist re-infection, antibodies are specific and time-limited. Can not resist other virus infection. People with low immunity cannot resist the invasion of cold viruses at all, which is the real reason for his frequent colds. Vitamins and minerals have a strong role in promoting the growth and development of the body, delaying aging, and being healthy and strong. Experts pointed out that the body's weapons against e...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/29A23L33/00
Inventor 李延忠董方言
Owner JILIN ACAD OF TRADITIONAL CHINESE MEDICINE
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