Honeycomb element chewable tablets and preparation method thereof
A technology of honeycomb and chewable tablets, which is applied in the field of health food, can solve the problems that the active ingredients are difficult to stay for a long time, the dosage cannot be accurately controlled, and it is easy to stick to other places, so as to achieve good and precise control of taking various chronic inflammations Dosage, Effects of Various Chronic Inflammation Prevention
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preparation example Construction
[0023] The preparation method of honeycomb chewable tablet comprises the following steps:
[0024] The first step of extraction: freeze and pulverize the honeycomb, put it in water, heat to reflux, react for 2h~3h, then cool to room temperature, filter to obtain filtrate A; put the filter residue in water again, heat to reflux, react for 2h~3h, Then cool to room temperature and filter to obtain the filtrate B, combine the filtrates, concentrate in vacuo, the concentration temperature is 40-50°C, and obtain the honeycomb concentrate;
[0025] The second step of granulation: mix the honeycomb concentrated liquid obtained in the first step, natural mature honey, pollen, microcrystalline cellulose, xylitol, micropowder silica gel, aspartame, acesulfame potassium, and essence, freeze and pulverize , the temperature of freezing and crushing is -25~-10°C, and wet granulation is used to obtain honeycomb granules;
[0026] The third step of tableting: vacuum-dry the honeycomb granules...
Embodiment 1
[0029] Honeycomb chewable tablets, including the following raw materials in parts by weight: 250 parts of honeycomb, 2 parts of natural mature honey, 6 parts of pollen, 60 parts of microcrystalline cellulose, 10 parts of xylitol, 10 parts of micropowdered silica gel, hydroxymethyl 2 parts of cellulose, 0.05 parts of aspartame, 0.02 parts of acesulfame potassium, and 0.2 parts of apple flavoring agent.
[0030] The preparation method of honeycomb chewable tablet comprises the following steps:
[0031] The first step of extraction: freeze and pulverize the honeycomb, put it in water, heat to reflux, react for 2 hours, then cool to room temperature, filter to obtain filtrate A; put the filter residue in water again, heat to reflux, react for 2 hours, and then cool to room temperature , filtered to obtain the filtrate B, combined the filtrates, and concentrated in a vacuum at 40°C to obtain a concentrated solution of metricellin;
[0032] The second step of granulation: mix the h...
Embodiment 2
[0035] Honeycomb chewable tablets, including the following raw materials in parts by weight: 280 parts of honeycomb, 5 parts of natural mature honey, 10 parts of pollen, 80 parts of microcrystalline cellulose, 15 parts of xylitol, 20 parts of micropowdered silica gel, hydroxymethyl 10 parts of cellulose, 0.1 part of aspartame, 0.5 parts of acesulfame potassium, and 1.8 parts of grape flavoring agent.
[0036] The preparation method of honeycomb chewable tablet comprises the following steps:
[0037] The first step of extraction: freeze and pulverize the honeycomb, put it in water, heat to reflux, react for 3 hours, then cool to room temperature, filter to obtain filtrate A; put the filter residue in water again, heat to reflux, react for 3 hours, and then cool to room temperature , filtered to obtain the filtrate B, combined the filtrates, and concentrated in vacuo at 50°C to obtain a concentrated solution of metricellin;
[0038] The second step of granulation: Mix the honey...
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