Sleep-assisting and nerve-soothing health beverage and preparation method thereof

Abstract

The invention discloses a sleep-assisting and nerve-soothing health beverage and a preparation method thereof. The beverage is prepared from the following raw materials: acanthopanax fruits, myrtle, millet, banana slurry, honey, collagen, red date juice, grape juice, lavender, chamomile, folium quercidentaatae, lotus leaves, ginseng flowers, lanceleaf magnoliavine herb fruits, sage, bovine bone marrow powder, mulberry wine and a nutrient solution. The sleep-assisting and nerve-soothing health beverage prepared by the preparation method disclosed by the invention is mellow and sweet in taste, gentle and mouth-freshening and abundant and balanced in nutrition and contains nutritional components such as myrtle and acanthopanax fruits. The sleep-assisting and nerve-soothing health beverage further has the effects of prevention and adjuvant therapy to weakness and blood deficiency, neurasthenia and insomnia while used for improving the immunologic function of the body. Being synergistic with other traditional Chinese medicine components which have the effects of calming the mind and soothing the nerve, calming and relieving restlessness, the health function of the beverage is improved and the beverage well relieves tension of insomniac and further has the functions of relaxing bowels to relieve constipation and detoxifying.

Description

technical field [0001] The invention relates to a health-care beverage for promoting sleep and soothing the nerves and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] At present, there are many varieties of beverages on the market, such as fruit juice, carbonated beverages, milk beverages, herbal teas, milk teas, etc., which are very popular among consumers because of their different functions and tastes. The health care effect is very small. The pace of modern people's daily life is accelerated, and the pressure from life and work is increasing. In addition, people's diet structure is unreasonable, and a series of unhealthy living habits such as irregular work and rest time lead to more and more people. The population is in a sub-healthy state. As people's requirements for health, safety and nutrition are increasing day by day, compound functional drinks are more and more popular at present. The invention pr...

AI Technical Summary

Problems solved by technology

[0002] At present, there are many varieties of beverages on the market, such as fruit juice, carbonated beverages, milk beverages, herbal teas, milk teas, etc., which are very popular among consumers because of their different functions and tastes. The health care effect is very small. The pace of modern people's daily life is accelerated, and the pressure from life and work is increasing. In addition, people's diet structure is unreasonable, and a series of unhealthy living habits such as irregular work and rest time lead to more and more people. of people are in a sub-healthy state