Drink for preventing and treating cold and preparation method of drink

A technology of beverages and raw materials, applied to medical preparations containing active ingredients, medical raw materials derived from ferns/filamentous plants, applications, etc., can solve problems such as many adverse reactions, weak therapeutic effects, and bitter taste. Achieve the effect of good epidemic respiratory infection, best drug effect and sweet taste

Inactive Publication Date: 2015-02-25
许支鑫
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most authors disagree with the
[0013] (2) Zinc gluconates lozenges (zinc gluconates): In vitro experiments show that it has an inhibitory effect on rhinovirus, and clinical controlled trials have shown that the duration of symptoms is shortened, but the results are very inconsistent and there are many adverse reactions
[0015] 3. Antiviral drug treatment Ribavirin (ribavirin) has a certain inhibitory effect on influenza, parainfluenza virus, and respiratory syncytial virus, and its clinical application is limited to children with lower respiratory tract infection of respiratory syncytial virus
[0017] A large number of western medicines currently on the market not only have relatively large side effects on the human body, but also destroy the antibodies in the human body after long-term use, greatly reducing the body's resistance. Taking ordinary therapeutic drugs is far from achieving the purpose of treatment
At the same time, at present, traditional Chinese medicine pays attention to the combination of taking medicine and diet therapy for treatment, and the therapeutic effect of diet therapy is relatively weak, while the traditional Chinese medicine currently used to treat colds usually tastes too bitter, or children cannot take it, or cannot play a preventive effect

Method used

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  • Drink for preventing and treating cold and preparation method of drink
  • Drink for preventing and treating cold and preparation method of drink

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0073] A drink for preventing and treating colds, made from the following raw materials:

[0074] 8 parts of Radix isatidis, 10 parts of Daqingye, 7 parts of Guanzhong, 7 parts of licorice, 10 parts of wild chrysanthemum, 12 parts of honeysuckle, 8 parts of honey, and 14 parts of brown sugar.

[0075] The method for preparing the above-mentioned drink for preventing and treating cold comprises the following steps:

[0076] (1) Wash the raw materials Radix Radix Radix Isatidis, Folium Isatidis, Rhizoma Isatidis, Radix Glycyrrhizae, Flos Chrysanthemi Flos Lonicerae, Flos Lonicerae Flos Lonicerae, after drying respectively in the aseptic room, mix and pulverize into 800 mesh fine powders;

[0077] (2) After putting the fine powder into 800 parts of sterile water and stirring evenly, after boiling for 2.5 hours, extract the filtrate;

[0078] (3) After all the honey and brown sugar of the fraction are put into 400 parts of 70° C. water to dissolve, extract the honey juice liquid;...

Embodiment 2

[0082] A drink for preventing and treating colds, made from the following raw materials:

[0083] 12 parts of Radix isatidis, 20 parts of Daqingye, 13 parts of Guanzhong, 14 parts of licorice, 22 parts of wild chrysanthemum, 24 parts of honeysuckle, 16 parts of honey, and 25 parts of brown sugar.

[0084] The method for preparing the above-mentioned drink for preventing and treating cold comprises the following steps:

[0085] (1) Wash the raw materials Radix Radix Radix Isatidis, Folium Folium Isatidis, Rhizoma Isatidis, Radix Glycyrrhizae, Flos Chrysanthemi Flos Lonicerae, Flos Lonicerae Flos Lonicerae, after drying respectively in the aseptic room, mix and pulverize into fine powder of 1000 mesh;

[0086] (2) After putting the fine powder into 1200 parts of sterile water and stirring evenly, after boiling for 3.5 hours, extract the filtrate;

[0087] (3) Put the honey and brown sugar of the fraction into 600 parts of water, and after melting at 90° C., extract the honey ju...

Embodiment 3

[0091] A drink for preventing and treating colds, made from the following raw materials:

[0092] 10 parts of Radix isatidis, 15 parts of Daqingye, 10 parts of Guanzhong, 10 parts of licorice, 15 parts of wild chrysanthemum, 15 parts of honeysuckle, 10 parts of honey, and 20 parts of brown sugar.

[0093] The method for preparing the above-mentioned drink for preventing and treating cold comprises the following steps:

[0094] (1) Wash the raw materials Radix Radix Radix Isatidis, Folium Folium Isatidis, Guanzhong, Licorice Root, Wild Chrysanthemum, and Flos Lonicerae Flos in the stated number of parts, after drying respectively in a sterile room, mix and pulverize them into 900-mesh fine powder;

[0095] (2) After putting the fine powder into 1000 parts of sterile water and stirring evenly, after boiling for 3 hours, extract the filtrate;

[0096] (3) the honey of described fraction, brown sugar are all put into the water of 500 parts, after melting at 80 ℃, extract honey ju...

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PUM

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Abstract

The invention relates to the field of healthy food, and in particular relates to a drink for preventing and treating cold and a preparation method thereof. The drink has efficacies of clearing away heat and toxic materials, whitening the skin and resisting wrinkles, and simultaneously, the drink has a good effect of preventing epidemic encephalitis and epidemic respiratory tract infection. The drink is prepared from the following medicinal raw materials: 8-12 parts of radix isatidis, 10-20 parts of folium isatidis, 7-13 parts of cyrtomium fortunei, 7-14 parts of liquorice root, 10-22 parts of wild chrysanthemum, 12-24 parts of honeysuckle, 8-16 parts of honey and 14-25 parts of brown sugar. The preparation method comprises the following steps: cleaning the medicinal raw materials, namely radix isatidis, folium isatidis, cyrtomium fortunei, liquorice root, wild chrysanthemum and honeysuckle, drying the medicines, mixing and grinding into fine powder, uniformly stirring in water, decocting over strong fire for 2.5-3.5h and extracting filtrate; dissolving honey and brown sugar in water and extracting honey liquid; mixing the filtrate and the honey liquid, and carrying out radiation preservation treatment on the mixture in a sealed vessel; and filling after the preservation treatment.

Description

technical field [0001] The invention relates to the field of health food, in particular to a drink for preventing and treating colds and a preparation method thereof. Background technique [0002] Cold is divided into narrow sense and broad sense. In the narrow sense, it refers to the common cold, which is a mild viral infection of the upper respiratory tract (nose and throat). In a broad sense, it also includes influenza, which is generally more severe than the common cold. Additional symptoms include fever, chills, and muscle aches. Systemic symptoms are more obvious. [0003] Common cold, also known as acute nasopharyngitis, referred to as cold, commonly known as "cold", is the most common disease in acute upper respiratory tract viral infection, mostly self-limiting, but the incidence is high, affecting a wide range of people, a large number of people, and considerable economic losses huge, and can cause a variety of complications. [0004] The incubation period ranges...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/484A61K36/704A61K36/855A23L2/38A61P11/00A61P31/16A61P17/16A61P1/08A61P1/14A61K35/644
CPCA23L2/38A61K35/644A61K36/11A61K36/195A61K36/287A61K36/315A61K36/355A61K36/484A61K36/704A61K36/855A23V2002/00A61K2236/331A61K2300/00A23V2200/30A23V2250/21
Inventor 许支鑫
Owner 许支鑫
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