Traditional Chinese medicine for treating qi stagnation and blood stasis type chronic hepatitis B and preparation method for traditional Chinese medicine

A technology for chronic hepatitis B, qi stagnation and blood stasis type, which can be used in pharmaceutical formulations, medical preparations containing active ingredients, drug combinations, etc. Fast and targeted results

Inactive Publication Date: 2015-04-15
任兴斌
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although these drugs have a good antiviral effect on the treatment of chronic hepatitis B, if taken for a long time, disease or drug resistance will occur, which will add a lot of difficulties to future treatment.
At present, ...

Method used

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Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0048] When the dosage form of any one of the above-mentioned Chinese medicines is a powder, its preparation method may further comprise the steps:

[0049] In the first step, the raw medicinal materials are mixed in proportion and pulverized into powder;

[0050] In the second step, add the powder obtained in the first step into cold water and soak for 6-8 hours, decoct with a slow fire for 3-5 hours, filter the decoction to obtain the first filtrate, the quality of the added water It is 5 to 10 times the mass of the powder obtained in the first step;

[0051] In the third step, add the filter residue obtained from the second step of filtration into cold water again, decoct with a slow fire for 2 to 4 hours, and filter to obtain the second filtrate. The quality of the added water is 3 to 6 times the quality of the filter residue obtained in the second step. times;

[0052] In the fourth step, the first filtrate obtained in the second step is mixed with the second filtrate o...

Embodiment 1

[0058] Embodiment 1: Powder

[0059] Take 300g of motherwort, 120g of tartary buckwheat, 220g of ivy, 340g of five-finger peach root, 430g of piercing stone, 230g of frangipani, 160g of jasmine, 140g of bergamot, 250g of citrus, 60g of perilla stalk, and 110g of tortoise flower , 170g of orange core, 270g of Achyranthes bidentata, 110g of sumac, 80g of cow horse vine, 290g of medical stone, 160g of brassica seed, 240g of kelp, 120g of variegated orchid and 160g of celestial shell.

[0060] Its preparation method comprises the following steps:

[0061] In the first step, the raw medicinal materials are mixed in proportion and pulverized into powder;

[0062] In the second step, add the powder obtained in the first step to soak in cold water for 7 hours, decoct with a slow fire for 5 hours, filter the decoction to obtain the first filtrate, the quality of the added water is the first step 8 times the mass of the powder obtained;

[0063] In the third step, the filter residue ob...

Embodiment 2

[0066] Embodiment 2: Granules

[0067] Take 270g of motherwort, 140g of tartary buckwheat, 240g of ivy, 330g of five-finger peach root, 420g of piercing stone, 210g of frangipani, 180g of jasmine, 120g of bergamot, 270g of citrus, 90g of perilla stalk, and 70g of tortoise flower , 160g of orange core, 250g of achyranthes, 130g of sumac, 60g of cow horse vine, 320g of medical stone, 180g of brassica seed, 210g of kelp, 150g of variegated orchid and 130g of celestial shell.

[0068] Its preparation method comprises the following steps:

[0069] Step 1: Mix the raw medicinal materials according to the stated ratio, add 90% ethanol with an alcohol concentration 9 times that of the mixture, heat to boiling and reflux for 5 hours, filter, and use percolation method at a rate of 2ml per minute to slowly Percolation, collect the percolation liquid, then concentrate under reduced pressure at 0.07Mpa to a paste with a relative density of 1.11 at 60°C, spray dry, the air inlet temperatu...

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PUM

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Abstract

The invention provides a traditional Chinese medicine for treating qi stagnation and blood stasis type chronic hepatitis B and a preparation method for the traditional Chinese medicine. The traditional Chinese medicine is prepared from the following raw materials: Chinese knotweed herb, tartarian buckwheat root and rhizome, Chinese ivy stem, five-finger fig root, ventilago leiocarpa benth, largeflower jasmine flower, Chinese buckeye seed, fleshfingered citron flower, trifoliate-orange immature fruit, perilla stem, bitter citrus immature flower, tangerine seed, achyranthes aspera, sappan wood, evergreen mucuna root and leaf, maifanite, seeds of bird rape, kelp, goodyera and Japanese metaplexis pericarp. The traditional Chinese medicine has the benefits that the traditional Chinese medicine has high pertinence, and an accurate curative effect on the qi stagnation and blood stasis type chronic hepatitis B, and takes effects quickly according to the principle of syndrome differentiation depending treatment; moreover, the toxic and side effects are small and the recurrence rate is low.

Description

technical field [0001] The invention relates to a medical preparation containing components derived from plants, animals or minerals, in particular to a traditional Chinese medicine for treating chronic hepatitis B of qi stagnation and blood stasis type and a preparation method thereof. Background technique [0002] Hepatitis B, also known as serum hepatitis and viral hepatitis B, is an infectious disease caused by hepatitis B virus (HBV). Transmitted through blood and body fluids, with a chronic carrier state. Because it may be transmitted through sexual life, it is listed as a sexually transmitted disease internationally. Hepatitis B is prevalent widely in China, and the infection rate among the population is high, reaching over 35% in some areas. The clinical manifestations of hepatitis B are diverse, and it is easy to develop into chronic hepatitis and cirrhosis, and a small number of patients can be transformed into primary liver cancer. The mainstay of treatment is ...

Claims

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Application Information

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IPC IPC(8): A61K36/898A61K9/14A61K9/16A61P1/16A61P31/20A61K33/00
CPCA61K9/146A61K9/1652A61K33/00A61K36/02A61K36/185A61K36/21A61K36/25A61K36/27A61K36/31A61K36/48A61K36/486A61K36/535A61K36/60A61K36/63A61K36/70A61K36/704A61K36/75A61K36/752A61K36/898A61K2236/331A61K2236/333A61K2236/39A61K2236/51A61K2300/00
Inventor 李学刚孙瑞军孙玲胡顺玲
Owner 任兴斌
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