White mulberry root bark-containing healthcare tea beverage

A technology of cortex mulberry and tea beverages, applied in the field of tea beverages, can solve problems such as obesity and inability to lose weight, and achieve the effects of sweet and sour taste, good palatability, and easy digestion and absorption

Inactive Publication Date: 2015-08-05
安徽富从春商贸有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Beverages refer to liquid foods that use water as the basic raw material and are produced by different formulas and manufacturing processes for people to drink directly; in addition to providing water, beverages contain different amounts of sugar, acid, milk, etc. in different types of beverages. , sodium, fat, energy, and various amino acids, vitamins, inorganic salts and other nutrients; beverages currently on the market are made from pigments, food flavors, flavoring agents, sugar mixed with purified water, which are high-sugar and high-calorie foods. And it does not contain any nutrients, not only can not lose weight, drinking too much can also lead to obesity

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0013] Example 1: Containing Morus alba health-care tea beverage, the parts by weight (g) of its raw materials are: oat flour 14, wheat germ powder 11, natural butter 4, Morus alba 8, fat sea 3, black plum 7, raw land 3.5 , Mulberry leaves 3, Seaweed powder 5.5, Bamboo shoots 3.5, Chestnut leaves 3, Sesame leaves 5.5, Solidago 3, Aconite 6, Hibiscus flower extract 4.5, Uncaria 2, Prunella vulgaris 3, Blueberry leaves 7, Toon leaves 4.5 and tea tree essential oil3.

[0014] The preparation method of health-care tea beverage of the present invention is as follows:

[0015] (1) Weigh each raw material according to the weight of the constituent raw materials, first fry oat flour and wheat germ powder at a temperature of 80-90°C for 10-20 minutes;

[0016] (2) Dried and mixed Morus alba bark, fat sea, black plum, habitat, mulberry leaves, chestnut leaves, sesame leaves, goldenrod, Aconite, Uncaria, Prunella, blueberry leaves, and Chinese toon leaves, then added water, in Cook at ...

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PUM

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Abstract

The invention discloses a white mulberry root bark-containing healthcare tea beverage. The white mulberry root bark-containing healthcare tea beverage consists of the following raw materials in parts by weight: 12 to 15 parts of oat flour, 10 to 12 parts of wheat germ flour, 3 to 5 parts of natural cream, 6 to 10 parts of white mulberry root bark, 2 to 4 parts of sterculia lychnophora, 6 to 8 parts of dark plum, 3 to 4 parts of radix rehmanniae, 2 to 4 parts of mulberry leaves, 5 to 6 parts of seaweed meal, 3 to 4 parts of bamboo shoots, 2 to 4 parts of castanea seguinii leaves, 5 to 6 parts of sesame leaves, 2 to 4 parts of solidago decurrens, 5 to 8 parts of rhizoma typhonii, 4 to 5 parts of hibiscus extract, 1 to 3 parts of uncaria, 2 to 4 parts of selfheal, 6 to 8 parts of blueberry leaves, 4 to 5 parts of toona sinensis leaves, and 2 to 4 parts of tea tree essential oil; the healthcare tea beverage disclosed by the invention is easy to digest and absorb, and is sweet, sour and palatable in taste, has the efficacies of strengthening the spleen, stimulating appetite, reducing fat and nourishing, and has the effects of dispelling the effects of alcohol, relieving restlessness, clearing heat and removing internal heat, enhancing immunity, caring skin, beautifying and the like; the palatability is very high; the applicable people is extremely wide.

Description

technical field [0001] The invention relates to a health-care tea beverage containing Cortex Mori and belongs to the technical field of tea beverages. Background technique [0002] Beverages refer to liquid foods that use water as the basic raw material and are produced by different formulas and manufacturing processes for people to drink directly; in addition to providing water, beverages contain different amounts of sugar, acid, milk, etc. in different types of beverages. , sodium, fat, energy, and various amino acids, vitamins, inorganic salts and other nutrients; beverages currently on the market are made from pigments, food flavors, flavoring agents, sugar mixed with purified water, which are high-sugar and high-calorie foods. And it doesn't contain any nutrients, not only can't lose weight, but drinking too much can lead to obesity. Contents of the invention [0003] The object of the present invention is to provide a kind of health-care tea beverage contain...

Claims

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Application Information

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IPC IPC(8): A23F3/16
Inventor 不公告发明人
Owner 安徽富从春商贸有限公司
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