Dragon boat festival herbal tea and preparation method thereof

Abstract

The present invention discloses a dragon boat festival herbal tea and a preparation method thereof. The dragon boat festival herbal tea is made from the following raw materials: 3-4 parts of agastache rugosa, 3-5 parts of heartleaf houttuynia herbs, 3-4 parts of acorus tatarinowii, 3-5 parts of dandelions, 3-5 parts of mulberry leaves, 4-6 parts of dried orange peels, 4-6 parts of chrysanthemums, 3-5 parts of honeysuckles, 6-10 parts of lophatherum gracile, 4-6 parts of acanthopanax senticosus, 10-12 parts of sour plum meat, 12-15 parts of watermelon peels, 10-20 parts of rice wine, 10-12 parts of chrysanthemum vinegar, 20-25 parts of rice bran, 12-16 parts of buckwheat flour, and 2-4 parts of pomegranate seed oil. The obtained dragon boat festival herbal tea processes and cures the rice bran, integrates health-care functional components, at the same time improves and mediate mouthfeel and flavor, has a rice fragrant flavor, is organically combined with tea drinks, is easy to be absorbed by human body, has efficacies of resolving toxins with clearing coolness, lowering blood pressure and preventing inflammation, and calming mind and relieving restlessness, can improve organism resistance to diseases, and is beneficial to human body health.

Description

technical field [0001] The invention relates to a Dragon Boat Festival herbal tea and a preparation method thereof, belonging to the technical field of food processing. Background technique [0002] Drinking tea has been a Chinese habit for thousands of years. Drinking tea can not only quench thirst, but also protect teeth, improve resistance, lower cholesterol, and prevent diabetes. Now there are many types of teas on the market, such as tea beverages, tea granules, teabags, green teas, white teas, etc., but most of the teas have only a single tea fragrance, low nutritional and health value, and cannot meet people's growing needs. [0003] Rice bran is a mixed product of seed coat, outer endosperm and aleurone layer produced when brown rice is ground into rice. It is a by-product of rice processing. Rice bran concentrates 64% of rice nutrients and is rich in high-quality protein, fat, polysaccharides, Nutrients such as vitamins and minerals and physiologically active subst...

AI Technical Summary

Problems solved by technology

Now there are many kinds of teas on the market, including tea beverages, tea granules, teabags, green tea, white tea, etc., but most of the teas only have a single tea fragrance, and the nutritional and health value is not high, which cannot meet the growing needs of people.