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Snakegourd fruit vegetable protein beverage and preparation method thereof

The technology of a plant protein drink and Trichosanthes, which is applied in the field of health drinks, achieves the effect of high economic benefit, high nutritional value, and anti-acute myocardial ischemia

Inactive Publication Date: 2015-12-30
潜山市传文瓜子有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, due to the limitation of the technical level, the current processing of Trichosanthes seeds is only simple frying to make Trichosanthes seeds of various flavors for people to eat when they are having fun.

Method used

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Embodiment Construction

[0019] The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the embodiments of the present invention. Obviously, the described embodiments are only a part of the embodiments of the present invention, rather than all the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those of ordinary skill in the art without creative efforts shall fall within the protection scope of the present invention.

[0020] A melon plant protein beverage and a preparation method thereof, which are composed of the following components by weight: 30-40 parts of melon seed kernel powder, 3-5 parts of dried tangerine peel, 4-5 parts of honeysuckle, and 3-6 parts of snow chrysanthemum , 1-2 parts of sour agent, 2-3 parts of flavoring agent, 6-10 parts of vitamin C, 10-12 parts of grape juice, 2-4 parts of sweetener, 1-1.5 parts of emulsifier, 2-3 parts of stabilizer, Water 60-80 ...

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PUM

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Abstract

The invention discloses a snakegourd fruit vegetable protein beverage and a preparation method thereof, wherein the snakegourd fruit vegetable protein beverage comprises components with parts by weight: snakegourd fruit seed kernel meal 30-40 parts, citrus 3-5 parts, honeysuckles 4-5 parts, chrysanthemums 3-6 parts, acidulants 1-2 parts, flavouring agents 2-3 parts, vitamin C 6-10 parts, grape juice 10-12 parts, sweetening agents 2-4 parts, emulgator 1-1.5 parts, stabilizers 2-3 parts and water 60-80 parts. The method for preparing the snakegourd fruit vegetable protein beverage comprises steps: pretreatment of raw materials, defibrination, melting and mixing materials, constant volume, double homogeneous treatment, heating, filling, sterilization, concentration and packaging. Compared with the prior art, the snakegourd fruit vegetable protein beverage and the preparation method thereof have the beneficial effects that the snakegourd fruit vegetable protein beverage is high in protein content, low in fat content, high in nutritive value and better in taste, has obvious anti-hyperlipid and anti-thrombus effects, resists acute myocardial ischemia, reduces blood, enhances human immunity, delays senescence, soothes the nerves and nourishes and the like, is complete in care functions, and has the effects of discharging toxification and lubricating the intestines, beautifying the features and keeping fit.

Description

technical field [0001] The invention relates to the technical field of health care beverages, in particular to a melon plant protein beverage and a preparation method thereof. Background technique [0002] Trichosantheskirilowiimaxim, also known as Trichosantheskirilowiimaxim, belongs to the genus Trichosantheskirilowiimaxim. It is a perennial perennial herbaceous vine that has been cultivated in my country for many years. Gualou can be used as medicine all over the body, and its root is also known as Trichosandra. Gualou has the functions of moistening the lungs, resolving phlegm, dispersing knots, and moistening the intestines. It is mainly used to treat phlegm-heat cough, chest obstruction, chest congestion, lung atrophy and hemoptysis, diabetes, constipation, and early onset of carbuncle embolism. In addition, melon seeds are rich in nutrients, including protein, fat, cellulose, trace elements, alkaloids, flavonoids, chancre and organic content. They are natural green h...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/02A23L2/52A23L1/29
CPCA23L2/02A23L2/52A23V2002/00A23V2200/30A23V2200/302A23V2200/322A23V2200/324A23V2200/326A23V2200/3262A23V2200/32A23V2200/318A23V2200/332A23V2250/548
Inventor 王传文
Owner 潜山市传文瓜子有限公司
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