Traditional Chinese medicine decoction for treating stomachache, vomiting and diarrhea, as well as preparation method of traditional Chinese medicine decoction
A technology of traditional Chinese medicine decoction and raw materials, which can be applied to pharmaceutical formulations, medical preparations containing active ingredients, and drug combinations, etc., can solve the problems of long treatment cycle of abdominal pain, vomiting and diarrhea, inability to completely eradicate the disease, and insignificant effects, and achieve good pain relief. The function and drug activity will not be reduced, and the operation is convenient and reliable.
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Embodiment 1
[0038] A traditional Chinese medicine decoction for treating abdominal pain, vomiting and diarrhea and a preparation method thereof, which is composed of the following proportions by weight: 30 parts of Altai twisted ageratum, 18 parts of flat cherry, 10 parts of tempeh ginger, 3 parts of bean hemp, and 5 parts of patchouli , 2 parts of black face leaves, 6 parts of chrysanthemum, 3 parts of cough grass, 12 parts of willow leaves, 20 parts of Rauwolfia, 25 parts of vitex leaves, 15 parts of sargassum, 7 parts of oregano, five-color plum 2 parts, 6 parts of small green vines and 3 parts of wisteria.
[0039] A preparation method of a Chinese medicine decoction for the treatment of abdominal pain, vomiting and diarrhea, comprising the following steps:
[0040] 1) Put 30 parts of Altai twisted patchouli, 18 parts of flat cherry, 10 parts of fermented ginger, 3 parts of bean hemp, and 5 parts of patchouli into the reaction kettle to keep the temperature at 45-55°C and the speed at...
Embodiment 2
[0049] A traditional Chinese medicine decoction for treating abdominal pain, vomiting and diarrhea and a preparation method thereof, which is composed of the following proportions by weight: 35 parts of Altai twisted ageratum, 12 parts of flat cherry, 6 parts of tempeh ginger, 1 part of bean hemp, and 2 parts of patchouli , 1 part of black face leaf, 4 parts of chrysanthemum, 2 parts of cough grass, 7 parts of willow leaf see blood fly, 15 parts of Rauwolfia, 22 parts of vitex leaf, 12 parts of sargassum, 3 parts of oregano, five-color plum 1 part, 3 parts of small ivy incense and 1 part of wisteria.
[0050] A preparation method of a Chinese medicine decoction for the treatment of abdominal pain, vomiting and diarrhea, comprising the following steps:
[0051] 1) Mix 35 parts of Altai wrinkled ageratum, 12 parts of flat cherry, 6 parts of tempeh ginger, 1 part of bean hemp, and 2 parts of patchouli, and put them into the reaction kettle to keep the temperature at 45-55°C and the...
Embodiment 3
[0060] A traditional Chinese medicine decoction for treating abdominal pain, vomiting and diarrhea and a preparation method thereof, which is composed of the following proportions by weight: 32.5 parts of Altai twisted ageratum, 15 parts of flat cherry, 8 parts of tempeh ginger, 2 parts of bean hemp, and 3.5 parts of patchouli , 1.5 parts of black face leaf, 5 parts of chrysanthemum, 2.5 parts of cough grass, 9.5 parts of willow leaf see blood fly, 17.5 parts of Rauwolfia, 23.5 parts of vitex leaf, 13.5 parts of sargassum, 5 parts of oregano, five-color plum 1.5 parts, 4.5 parts of Xiaoqingtengxiang and 2 parts of wisteria.
[0061] A preparation method of a Chinese medicine decoction for the treatment of abdominal pain, vomiting and diarrhea, comprising the following steps:
[0062] 1) Put 32.5 parts of Altai twisted patchouli, 15 parts of flat cherry, 8 parts of fermented ginger, 2 parts of bean hemp, and 3.5 parts of patchouli into the reaction kettle to keep the temperatur...
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