Method for fermenting traditional Chinese medicine with batroxobin yeast
A technology of yeast fermentation and batroxobin, which is applied in the direction of pharmaceutical formulations, antineoplastic drugs, drug combinations, etc., can solve the problems of not being able to exert the efficacy of externally applied medicines, the inability to exert the efficacy of medicinal substances, and high treatment costs. Achieve the effects of high utilization rate of medicinal materials, enhancing immunity and strong efficacy
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Embodiment 1
[0049] The method for preparing a traditional Chinese medicine for external application by using the yeast fermenting technology of bat. The specific steps are as follows:
[0050] (1) Prescription: Salvia 40g, Hawthorn 40g, Cassia 40g, Leech 16g, Sanqi 36g.
[0051] (2) Cooking: Put the prepared medicinal materials into the container, heat and cook for 4 hours.
[0052] (3) Cooling: natural cooling to 30°C.
[0053] (4) Decomposition and fermentation: Salvia miltiorrhiza and Panax notoginseng have more fiber content in raw materials, hawthorn and cassia have more starch, and leeches are animal medicinal materials. Therefore, it is enough to add 900 BU of Batoxobin, that is, add 90 mL of commercially available Batoxobacter injection (10 BU / mL); then add 4.5 g of yeast, and keep the fermentation for 3 hours, and the temperature during the fermentation is 30-32 ° C. The yeast used is Angel low-sugar high-activity dry yeast 15 g / bag (household pack), manufacturer: Yichang Angel...
Embodiment 2
[0056] The method for preparing a traditional Chinese medicine for external application by using the yeast fermenting technology of bat. The specific steps are as follows:
[0057] (1) Prescription: Salvia 40g, Hawthorn 40g, Cassia 40g, Leech 16g, Sanqi 36g.
[0058] (2) Cooking: Put the prepared medicinal materials into the container, heat and cook for 4 hours.
[0059] (3) Cooling: natural cooling to 34°C.
[0060] (4) Decomposition and fermentation: Salvia miltiorrhiza and Panax notoginseng have more fiber content in raw materials, hawthorn and cassia have more starch, and leeches are animal medicinal materials. Therefore, it is enough to add 900 BU of Batroxella, that is, add 90 mL of commercially available Batroxella injection (10 BU / mL).
[0061] Because the medicament of the present embodiment contains more starch, calcium carbonate powder is also added to maintain the pH stability of the medicine in the fermentation process. That is, after adding 4.5g of yeast, calc...
Embodiment 3
[0064] The method for preparing a traditional Chinese medicine for external application by using the yeast fermenting technology of bat. The specific steps are as follows:
[0065] (1) Prescription: Salvia 30g, Hawthorn 30g, Cassia 30g, Leech 12g, Panax notoginseng 27g, Curcuma 12g, Chuanxiong 10g, Guizhi 10g, Angelica 10g.
[0066] (2) Cooking: Put the prepared medicinal materials into the container, heat and cook for 4 hours.
[0067] (3) Cooling: natural cooling to 30°C.
[0068] (4) Decomposition and fermentation: Salvia miltiorrhiza, notoginseng, turmeric, chuanxiong, cassia twig, and angelica in raw materials all contain more fiber content. Therefore, 1600 BU of Batoxobacter was added, that is, 160 mL of commercially available Batoxobacter injection (10 BU / mL); then 3.8 g of yeast was added, and the fermentation was kept for 2.5 hours at a temperature of 30-32° C. during the fermentation process. The yeast used is Angel low-sugar high-activity dry yeast 15 g / bag (house...
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