Metaplexis japonica essence qi supplementing and benefiting milky tea and production method thereof
A technology of radish and essence, applied in radish tonifying essence milk tea and its production field, to achieve the effect of increasing motivation and working endurance, definite curative effect, and strong taste
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Embodiment 1
[0029] Embodiment 1: It is suitable for the crowd with deficiency, strain, erysipelas sores, lung dryness and cough
[0030] The preparation of the radish tonifying essence and qi milk tea of the present invention is made from the following components (amounts are parts by weight): 15-30 parts of radish, 10-20 parts of pine nuts, 5-15 parts of ginseng, 3 parts of walnut kernels -15 parts, black tiger palm 3-15 parts, radish seed 3-10 parts, hawthorn 4-12 parts, aurantium citrus 6-9 parts, red cardamom 4-10 parts, milk tea powder 25-40 parts, seasoning 4 parts -8 servings.
Embodiment 2
[0031] Example 2: It is suitable for people with chronic constipation, coughing with phlegm and blood, febrile disease, fluid and wound thirst, kidney deficiency and low back pain
[0032] The preferred weight ratio range for preparing the radix radix tonic milk tea of the present invention is: 15-25 parts of radish, 10-15 parts of pine nuts, 5-12 parts of ginseng, 3-10 parts of walnut kernels, 3 parts of black tiger palm -10 parts, radish seed 3-8 parts, hawthorn 4-10 parts, aurantium citrus 6-8 parts, red cardamom 4-6 parts, milk tea powder 25-38 parts, seasoning 4-7 parts.
Embodiment 3
[0033] Embodiment 3: It is suitable for people with soft feet, deficiency cold, wheezing and coughing, and dry stool
[0034] The optimum weight ratio range for preparing the milk tea with radish tonifying essence of the present invention is 20 parts of radix radix, 12 parts of pine nuts, 10 parts of ginseng, 8 parts of walnut kernels, 8 parts of black tiger palm fungus, 5 parts of radish seeds, 8 parts of hawthorn, 7 parts of citrus aurantium, 5 parts of red cardamom, 35 parts of milk tea powder, and 6 parts of seasoning.
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