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Rhodiola rosea tea and preparation method thereof

A technology of Rhodiola rosea tea and Rhodiola rosea, which is applied in tea processing before extraction, etc., can solve the problem of insufficient health tea, and achieve the effect of improving mental and physical functions, improving physical and mental labor efficiency, and good synergy

Inactive Publication Date: 2016-08-24
CHENGDU SHENGHONGYUAN SCI & TRADING
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many therapeutic drugs on the market, but there are not many health teas that have the functions of regulating blood lipids, anti-fatigue, and invigorating qi and blood circulation.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0042] Take each raw material by the following parts by weight:

[0043] 15 parts of rhodiola, 3 parts of saffron, 35 parts of highland barley, 15 parts of Acanthopanax, 5 parts of palm ginseng, 10 parts of Luo Han Guo, 10 parts of ginseng fruit, 10 parts of astragalus, 15 parts of licorice, and 30 parts of brick tea.

[0044] Its preparation method comprises the following steps:

[0045] 1) 15 parts of Rhodiola rosea, 15 parts of Acanthopanax acanthus, 10 parts of Luo Han Guo, 10 parts of Astragalus membranaceus, and 15 parts of licorice. Add 6 times the amount of water, decoct and extract three times, each time for 3 hours, combine the filtrate, and concentrate the filtrate into an extract with a relative density of 1.20. The extract is dried and crushed into 150 mesh fine powder for subsequent use;

[0046] 2) Cook the highland barley, dry, fry and pulverize into 150-mesh fine powder for later use;

[0047] 3) Grinding saffron, palm ginseng, ginseng fruit, and brick tea ...

Embodiment 2

[0050] Take each raw material by the following parts by weight:

[0051] 20 parts of rhodiola, 2 parts of saffron, 25 parts of highland barley, 20 parts of Acanthopanax, 8 parts of palm ginseng, 12 parts of Luo Han Guo, 12 parts of ginseng fruit, 12 parts of astragalus, 25 parts of licorice, and 20 parts of brick tea.

[0052] Its preparation method comprises the following steps:

[0053] 1) 20 parts of Rhodiola rosea, 20 parts of Acanthopanax acanthus, 12 parts of Luo Han Guo, 12 parts of Astragalus membranaceus, and 25 parts of licorice. Add 7 times the amount of water, decoct and extract three times, each time for 3 hours, combine the filtrate, and concentrate the filtrate into an extract with a relative density of 1.20. The extract is dried and crushed into 120 mesh fine powder for subsequent use;

[0054] 2) Cook the highland barley, dry, fry and pulverize into 120-mesh fine powder for later use;

[0055] 3) Grinding saffron, palm ginseng, ginseng fruit and brick tea i...

Embodiment 3

[0058] Take each raw material by the following parts by weight:

[0059] 25 parts of rhodiola, 1 part of saffron, 15 parts of highland barley, 25 parts of Acanthopanax, 10 parts of palm ginseng, 15 parts of mangosteen, 15 parts of ginseng fruit, 15 parts of astragalus, 15 parts of licorice, and 15 parts of brick tea.

[0060] Its preparation method comprises the following steps:

[0061] 1) 25 parts of Rhodiola rosea, 25 parts of Acanthopanax acanthus, 15 parts of Luo Han Guo, 15 parts of Astragalus membranaceus, and 15 parts of licorice. Add 8 times the amount of water, decoct and extract three times, each time for 3 hours, combine the filtrate, and concentrate the filtrate into an extract with a relative density of 1.20. The extract is dried and crushed into 100 mesh fine powder for subsequent use;

[0062] 2) Cook the highland barley, dry, fry and pulverize into 100-mesh fine powder for later use;

[0063] 3) Grinding saffron, palm ginseng, ginseng fruit and brick tea in...

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Abstract

The present invention discloses rhodiola rosea tea and a preparation method thereof, belongs to human use health-care food, and especially relates to health-care drink prepared from rhodiola rosea, crocus sativus and highland barley as main raw materials and a preparation method thereof. The rhodiola rosea tea is prepared from the following active ingredient raw materials: rhodiola rosea, crocus sativus, highland barley, highland radix acanthopanacis semticosi, rhizoma gymnadeniae, siraitia grosvenorii, panax ginseng fruits, radix astragali, licorice and brick tea. The preparation method comprises the following steps: 1) the rhodiola rosea, highland radix acanthopanacis semticosi, siraitia grosvenorii, radix astragali and licorice are boiled and extracted, the extractum is dried, and the dried extractum is crushed for standby application; 2) the highland barley is cooked, the cooked highland barley is dried, the dried highland barley is stir-fried, and the stir-fried highland barley is crushed into fine powder for standby application; 3) the crocus sativus, rhizoma gymnadeniae, panax ginseng fruits and brick tea are crushed for standby application; and 4) the prepared raw materials are mixed evenly, the mixture is granulated, the granulated mixture is pressed into round or diamond-shaped tablets, and the tablets are dried to obtain the finished products (or the mixture is prepared into drink by adding pure water, the drink is sterilized, and the sterilized drink is canned or bottled to obtain the finished products). The advantages of the rhodiola rosea tea are that the health-care drink is reasonable and scientific in matching of active ingredient raw materials during preparation and rich in nutrients, contains many human body essential beneficial substances, can prevent fatigue, supplement qi and activate blood circulation, and regulate blood lipid function, and is particularly suitable for drinking of population who are lack of energy, easily fatigue, high in blood lipids and withered in facial features.

Description

Technical field: [0001] The invention relates to a rhodiola rosea tea and a preparation method thereof, belonging to natural health food, especially a health food with plants as raw materials, and a preparation method thereof. Background technique: [0002] With the acceleration of people's life rhythm and the continuous improvement of material living standards, work pressure is high, fatigue and burnout are easy, hyperlipidemia, lack of Qi and blood, and sub-health problems exist. To solve this problem, it is necessary to resist fatigue, replenish qi and activate blood, and regulate Health drink for blood lipids. There are many medicines for treatment on the market, but there are not many health teas with the functions of regulating blood fat, anti-fatigue and invigorating qi and promoting blood circulation. Invention content: [0003] The problem to be solved by the present invention is to provide a health-care tea product with the functions of anti-fatigue, invigoratin...

Claims

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Application Information

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IPC IPC(8): A23F3/14
Inventor 尹治华
Owner CHENGDU SHENGHONGYUAN SCI & TRADING
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