Breeding and propagation method of brassica campestris
A technology of Wutaicai and Chinese cabbage, which is applied in the field of breeding and breeding of Wutaicai, can solve the problems of low seed production yield, fertility easily affected by temperature, and affecting crop yield, etc., and achieves high anthocyanin content, Stable and thorough effect of sterility
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[0014] See figure 1 , A selection of Wutacai. First, the anthocyanin content and composition of purple-leaf cabbage inbred line 08-131 and purple-leaf mustard inbred line 08-550 were determined by conventional physiological and biochemical analysis methods. The genetic analysis method determined the genetic rules regulating the 08-131 and 08-550 purple leaf trait genes, and thus determined that the genes controlling the 08-131 and 08-550 purple leaf traits are a pair of genes that control the completely dominant trait and both It is a non-homologous gene; the Chinese cabbage cytoplasmic male sterile line CMS65-7 is used as the cytoplasmic male sterile line sterile cytoplasm donor, purple leaf (high anthocyanin content) cabbage inbred line 08-131 and purple leaf ( High anthocyanin content) Mustard inbred line 08-550 is the donor of high anthocyanin traits, and Wutacai 15-141 is the donor of Wutacai traits. Through distant hybridization, embryo rescue, interspecific hybridizati...
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