Multi-pot parallel type automatic low temperature vacuum fryer
A low-temperature vacuum and parallel technology, which is applied in the direction of oil/fat baking, etc., can solve the problems of low production efficiency, unfavorable mass production of enterprises, energy waste, etc., and achieve the effect of low cost and simple structure
Active Publication Date: 2019-05-10
ZHUCHENG XINYE MACHINERY CO LTD
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Problems solved by technology
At present, the existing vacuum fryer has only one fryer. After the frying is completed, the oil is discharged to complete the frying work. Since the oil used has a certain temperature after the frying is completed, the energy is wasted when the oil is discharged. The production efficiency of the fryer is not high, which is not conducive to the mass production of enterprises
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[0020] The specific embodiments of the present invention will be further described below in conjunction with the accompanying drawings. It should be noted here that the descriptions of these embodiments are used to help understand the present invention, but are not intended to limit the present invention. In addition, the technical features involved in the various embodiments of the present invention described below may be combined with each other as long as they do not constitute a conflict with each other.
[0021] The present invention is further described in conjunction with the accompanying drawings, so that those skilled in the art can better implement the present invention. The embodiment of the present invention is a multi-pot parallel automatic low-temperature vacuum fryer, including a fryer 100 and a support 200, and a fryer 100 is provided with at least two, at least two fryers 100 are fixed on the bracket 200, at least two fryers 100 are connected by two-by-two oil...
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The invention discloses a multi-pan parallel full automatic low-temperature vacuum fryer, comprising at least two frying pans and a bracket, wherein the at least two frying pans are fixed on the bracket; every two frying pans are connected with each other by adopting an oil pipe; a bidirectional filter is arranged on the oil pipe for connecting the at least two frying pans; the oil used in the at least two frying pans is controlled by a vacuum pump to reciprocate between two frying pans; at least two frying pans are arranged on the bracket, and the bidirectional filter is connected to the oil pipe between the frying pans, so that the used oil is kept clean when circulating between two frying pans; the vacuum pump is adopted to provide power for circulation of the oil used between the two faying pans, and a new power source is not needed any more, so that the multi-pan parallel full automatic low-temperature vacuum fryer is simple in structure and relatively low in cost; and heat-conduction oil or steam is adopted for heating.
Description
technical field [0001] The invention relates to the technical field of frying equipment, in particular to a multi-pot parallel automatic low-temperature vacuum fryer. Background technique [0002] Since vacuum frying can lower the oil temperature, the quality of the fried food is higher, so it is widely used in the field of fried food. At present, the existing vacuum fryer has only one fryer, and after the frying is completed, the oil is discharged to complete the frying work. Since the oil used has a certain temperature after the frying is completed, the energy is wasted when the oil is discharged, and one oil The production efficiency of the fryer is not high, which is not conducive to the mass production of enterprises. Contents of the invention [0003] The technical problem to be solved by the present invention is to provide a parallel automatic low-temperature vacuum fryer equipped with at least two fryers and using oil that can circulate between the fryers. [000...
Claims
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IPC IPC(8): A21B5/08
CPCA21B5/08
Inventor 李庆新
Owner ZHUCHENG XINYE MACHINERY CO LTD