Pig breeding method

A breeding method and pig house technology, applied in the field of breeding, can solve problems such as endangering human and animal life safety, food safety, malnutrition, and overnutrition of pigs, so as to improve economic and social benefits, increase pork quality, and increase Heavy and fast effect

Inactive Publication Date: 2017-03-29
嵩县金佛坪农业科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] However, the existing methods of raising pigs have the following disadvantages: 1. The daily cleaning of the piggery mostly uses water for simple washing, which artificially creates conditions for bacterial reproduction; 2. During the feeding process of pigs, pigs at different stages The feed is also different for different breeds, but often the breeder will not change the ratio of the feed, and feed pigs in different periods with one ratio of feed, resulting in overnutrition of some pigs and malnutrition of some pigs; 3. 1. In the process of pig health care, antibiotics, hormones, stimulants, tranquilizers, and arsenic preparations are often used to keep pigs in a sub-healthy and sick state for a long time, which seriously endangers the life safety and food safety of humans and animals.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0044] A breeding method for pigs, comprising the following steps:

[0045] (1) Preparation of the pig house: The pig house should be built in a place with good ventilation and drainage, and the design should be 2 square meters per pig. At the same time, a sports field for pig activities should be set up around the pig house. The area of ​​the sports field should be 4 square meters per pig. When selecting a site for a pig house, it should be at least 200 meters away from the residential area of ​​the crowd, and it should be backed by hills and slopes, where trees, turf, bushes and other green plants grow luxuriantly, with a coverage rate of more than 70%. Stocking during the grow-finish phase provides sufficient edible greens;

[0046] (2) Breeding in the lactation stage: ensure that the temperature of the pig house is 22°C, feed the suckling pigs just born for 1 day with whole breast milk, and feed the 7-day-old suckling pigs with creep feed combined with breast milk and comp...

Embodiment 2

[0055] A breeding method for pigs, comprising the following steps:

[0056] (1) Preparation of the pig house: The pig house should be built in a place with good ventilation and drainage, and the design should be 3 square meters per pig. At the same time, a sports field for pig activities should be set up around the pig house. The area of ​​the sports field should be 4 square meters per pig. When selecting a site for a pig house, it should be at least 200 meters away from the residential area of ​​the crowd, and it should be backed by hills and slopes, where trees, turf, bushes and other green plants grow luxuriantly, with a coverage rate of more than 70%. Stocking during the grow-finish phase provides sufficient edible greens;

[0057] (2) Breeding in the lactation stage: ensure that the temperature of the pig house is 26°C, feed the suckling pigs just 4 days old with whole breast milk, and feed the 16-day-old suckling pigs with creep feed combined with breast milk and compoun...

Embodiment 3

[0066] A breeding method for pigs, comprising the following steps:

[0067] (1) Preparation of the pig house: The pig house should be built in a place with good ventilation and drainage, and the design should be 3 square meters per pig. At the same time, a sports field for pig activities should be set up around the pig house. The area of ​​the sports field should be 5 square meters per pig. When selecting a site for a pig house, it should be at least 200 meters away from the residential area of ​​the crowd, and it should be backed by hills and slopes, where trees, turf, bushes and other green plants grow luxuriantly, with a coverage rate of more than 70%. Stocking during the grow-finish phase provides sufficient edible greens;

[0068] (2) Breeding in the lactation stage: ensure that the temperature of the pig house is 30°C, feed the suckling pigs just 7 days old with whole breast milk, and feed the 25-day-old suckling pigs with creep feed combined with breast milk and compoun...

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Abstract

The invention provides a pig breeding method and relates to the technical field of breeding. The pig breeding method includes the steps of (1), pig breeding at the lactation stage, (2), pig breeding at the nursing stage, (3), pig breeding at the fattening stage, (4) management of pig houses, (5) daily stocking, and (6) prevention and control of diseases. Since standardized breeding of pigs is carried out by the pig breeding method, pig growth environments, feeds and the like are checked strictly, the pigs are bred at different stages and especially are fed with creep feed and fodder together at the lactation stage and the nursing stage, and weaning sensitivity of piglets is avoided. Meanwhile, pigs are fed with customized fodder at different stages of growth on the basis of nutrition according to need, the fodder is added with traditional Chinese medicine components which increase pigs' growth rate, have special health care function to pigs and guarantee pork quality, and accordingly economic benefit is increased.

Description

[0001] 【Technical field】 [0002] The invention relates to the technical field of breeding, in particular to a pig breeding method. [0003] 【Background technique】 [0004] Modern pig production basically adopts centralized feeding in stages, in the form of a production line, and implements assembly line operations, and produces in a rhythmic, planned, continuous and balanced manner according to a fixed cycle. The production process of general pigs generally adopts a three-stage feeding process. The pigs in the three feeding stages of suckling piglets, nursery pigs, and fattening pigs are respectively concentrated in pig houses with different structures for breeding, and corresponding feeding management methods are used for feeding. After completing the previous stage of feeding, all the pigs are transferred to the next stage of piggery to continue to be raised until the fattening pigs are bred and sold. In this way of production, the division of labor is detailed, the technic...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01K67/02A23K10/30A23K10/37A23K10/20A23K10/26A23K10/16A23K50/30
CPCA01K67/02Y02P60/87
Inventor 庞邦龙黄婉琪梁华琼吴官生邓小梅陈万林蓝峰
Owner 嵩县金佛坪农业科技有限公司
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