Identification and applications of Streptomyces ahygroscopicus W-273 polyketone product
The technology of Streptomyces hygroscopicus and W-273CGMCCNO.9604 is applied in the identification field of Streptomyces hygroscopicus W-273 polyketone products, which can solve the problems of affecting the nutritional synthesis function of yeast-like symbiotic bacteria, and achieve a good inhibitory effect.
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Embodiment 1
[0051] Embodiment 1, Streptomyces nonhygroscopicus W-273 produces the prediction of polyketide product
[0052] 1. Mining of the polyketide biosynthesis gene cluster of Streptomyces anhydrous W-273
[0053]Streptomyces ahygroscopicus W-273 (Streptomyces ahygroscopicus) was deposited on August 26, 2014 in the General Microbiology Center of China Microbiology Collection Management Committee, address: No. 3, Yard No. 1, Beichen West Road, Chaoyang District, Beijing, and the preservation number is: CGMCC No.9604, taxonomic designation: Streptomycesa hygroscopicus var.wuyiensis.
[0054] Streptomyces ahygroscopicus var.wuyiensisstrain W-273 (Accession No.: CGMCC NO.9604) was used to fill in the gaps through whole-genome scanning and sequencing, and a 12834bp gene related to Wuyiensis biosynthesis was finally obtained. The continuous polyketide gene cluster sequence is amplified by using the patented polyketide biosynthesis gene cluster in a Streptomyces bacterium, its amplificatio...
Embodiment 2
[0082] Embodiment 2, Streptomyces nonhygroscopicus W-273 produces nystatin
[0083] (1) The initial experiment of producing nystatin by Streptomyces anhydrous W-273
[0084] 1. Fermentation of substances corresponding to polyketide gene clusters:
[0085] (1) Seed medium FD-1 (1L): 8.0g glucose, 4.5g (NH 4 ) 2 SO 4 , 2.0g KH 2 PO 4 , 1.0gMg 2 SO 4 ·7H 2 O, 21.0 g Mops (3-N morphine-propanesulfonic acid), 3 ml TMS-1, the rest is water. TMS-1 (1L): 5.0g FeSO 4 ·7H 2 O, 390 mg CuSO 4 ·5H 2 O, 440 mg ZnSO 4 ·7H 2 O, 150mg MnSO 4 h 2 O, 10mg NaMoO 4 2H 2 O, 20 mg CoCl 2 2H 2 O and 50ml volume percentage content 37% HCl aqueous solution, all the other are water.
[0086] (2) Fermentation medium (1L): 25.0g glucose, 8.3g (NH 4 )2SO 4 , 1.5g KH 2 PO 4 , 1.0g Mg 2 SO 4 ·7H 2 O, 21.0 g Mops (3-N morphine-propanesulfonic acid), 3 ml TMS-1.
[0087]Inoculate the spores of Streptomyces W-273 into the seed medium, 28°C, 200r min -1 , 48h, to obtain the seed s...
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