Weight loss meal replacement helpful for improving quality of sleep
A technology of sleep quality and minerals, applied in the functions of food ingredients, food science, applications, etc., can solve problems such as indigestion, inability to replace diet, and affect users' sleep, and achieve the effect of maintaining the intestinal tract
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment Construction
[0011] The following is a further description of the weight loss meal replacement embodiment of the present invention that helps to improve sleep quality.
[0012] A meal replacement for weight loss that helps improve sleep quality, comprising the following ingredients: 30-35 parts of millet flour; 10-12 parts of oatmeal; 3-5 parts of freeze-dried banana slices; 3-4 parts of freeze-dried milk powder; Pack 0.1-0.2 parts; Mineral packs 0.1-0.2 parts; Melatonin 0.004-0.007 parts; Chinese herbal medicine for sleep aid 1-1.5 parts. Sleep-promoting Chinese medicinal materials include 2 to 3 parts of cassia seed, 0.4 to 0.5 parts of ganoderma lucidum, 1 to 1.3 parts of Baiziren, 5 to 6 parts of jujube kernel, and 4 to 4.2 parts of angelica. The vitamin package includes 0.5-1.5 parts of vitamin A, 0.0008-0.0012 parts of vitamin D, 1.0-13 parts of vitamin E, 50-80 parts of vitamin C, 10-15 parts of vitamin B1, 0.8-13 parts of vitamin B2, 0.5 parts of vitamin B6 ~1.0 parts, vitamin B12...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com