Cooking method and utensil and computer storage medium

A technology of cooking utensils and cooking methods, which is applied to computer parts, calculations, cooking utensils, etc., and can solve problems such as misoperation, affecting the taste, and uncooked food

Inactive Publication Date: 2017-12-08
ZHEJIANG SUPOR ELECTRICAL APPLIANCES MFG CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the complex operation interface will bring inconvenience to users
For example, when the user uses too many optional functions, it is easy to cause mi

Method used

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  • Cooking method and utensil and computer storage medium
  • Cooking method and utensil and computer storage medium
  • Cooking method and utensil and computer storage medium

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Embodiment Construction

[0055] In order to make the objects, technical solutions and advantages of the present invention more apparent, exemplary embodiments of the present invention will be described in detail below with reference to the accompanying drawings. Apparently, the described embodiments are only some embodiments of the present invention, rather than all embodiments of the present invention, and it should be understood that the present invention is not limited by the exemplary embodiments described here. Based on the embodiments of the present invention described in the present invention, all other embodiments obtained by those skilled in the art without creative efforts shall fall within the protection scope of the present invention.

[0056] The embodiments of the present invention can be applied to cooking appliances, such as electric rice cookers, electric pressure cookers, food processors, soybean milk makers, electric saucepans, or other electric heating appliances.

[0057] like fi...

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PUM

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Abstract

The embodiment of the invention provides a cooking method and utensil and a computer storage medium. The cooking method comprises the steps that a first image is obtained by shooting foods in an inner pot; the types and the number of the foods are determined according to the first image; a cooking mode is determined according to the types and the number of the foods; and cooking is conducted in the cooking mode. Thus, the types and the number of the foods can be determined according to the first image, accordingly the appropriate cooking mode can be automatically selected for cooking, and the best cooking effect can be guaranteed.

Description

technical field [0001] The present invention relates to the field of cooking, and more specifically relates to a cooking method, a cooking appliance and a computer storage medium. Background technique [0002] In order to meet the various needs of different consumers, currently the operation interface of the cooking appliance will be provided with more functions for users to choose. However, the complex operation interface will bring inconvenience to the user. For example, when users use it, because there are too many optional functions, it is easy to cause misoperation. When the user chooses the wrong function, it will greatly affect the taste of the cooked food, and may even cause the food to be uncooked. Contents of the invention [0003] The present invention has been made in consideration of the above-mentioned problems. The invention provides a cooking method, a cooking appliance and a computer storage medium. The method can automatically select a suitable cooking ...

Claims

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Application Information

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IPC IPC(8): A47J27/00A47J36/00G06K9/00
CPCA47J27/004A47J36/00G06V20/40
Inventor 樊杜平陈建化朱春生
Owner ZHEJIANG SUPOR ELECTRICAL APPLIANCES MFG CO LTD
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