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Palmleaf raspberry fruit essence

A technology of raspberry and raspberry ketone, which is applied in the direction of essential oil/fragrance, fat production, etc., to achieve the effect of rich fragrance, good solubility and obvious characteristic aroma

Inactive Publication Date: 2017-12-15
安徽香杰香精科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

But in the current market, the essence of the basic raspberry fragrance has always been a blank

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0011] A kind of raspberry essence, its each component and the mass parts of each component are: 8 parts of raspberry ketone, 0.1 part of vanillin, 1 part of ethyl maltol, 3 parts of ethyl ionone, ethyl ionone 1 part, 4 parts of cinnamon laurate, 10 parts of ethyl butyrate, 8 parts of piperonyl acetate, 0.5 part of diacetyl, 0.1 part of ethyl acetoacetate, 0.1 part of ethyl acetate, 8 parts of ethyl dodecanoate, 3 parts of ethyl isovalerate, 1 part of ethyl methyl-3-pentenoate, 30 parts of strawberry aldehyde, 1 part of isoamyl acetate, 10 parts of butyl acetate, 8 parts of amyl butyrate, pentyl valerate 8 servings.

Embodiment 2

[0013] A kind of raspberry essence, its each component and the mass parts of each component are: 10 parts of raspberry ketone, 0.5 part of vanillin, 2 parts of ethyl maltol, 2 parts of ethyl ionone, ethyl ionone 0.5 parts, 5 parts of cinnamon laurate, 8 parts of ethyl butyrate, 10 parts of piperonyl acetate, 0.1 parts of diacetyl, 0.5 parts of ethyl acetoacetate, 0.5 parts of ethyl acetate, 5 parts of ethyl dodecanoate, 1 part of ethyl isovalerate, 3 parts of ethyl methyl-3-pentenoate, 25 parts of strawberry aldehyde, 3 parts of isoamyl acetate, 5 parts of butyl acetate, 5 parts of amyl butyrate, 5 parts of amyl valerate 10 servings.

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PUM

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Abstract

Palmleaf raspberry fruit essence is disclosed. The essence includes, by mass, 8-10 parts of raspberry ketone, 0.1-0.5 part of vanillin, 1-2 parts of ethyl maltol, 2-3 parts of beta-ionone, 0.5-1 part of ethylionone, 4-5 parts of cinnamyl cinnamate, 8-10 parts of ethyl butyrate, 8-10 parts of piperonyl acetate, 0.1-0.5 part of butanedione, 0.1-0.5 part of ethyl acetoacetate, 0.1-0.5 part of ethyl acetate, 5-8 parts of ethyl laurate, 1-3 parts of ethyl isovalerate, 1-3 parts of ethyl methyl-3-pentenoate, 25-30 parts of strawberry aldehyde, 1-3 parts of isoamyl acetate, 5-10 parts of butyl acetate, 5-8 parts of amyl butyrate and 8-10 parts of amyl valerate. The essence has distinct palmleaf raspberry fruit fragrance, full fragrance, long duration time, obvious characteristic fragrance and good dissolvability, and can be widely applied in various products.

Description

technical field [0001] The invention relates to the technical field of raspberry essence, in particular to a raspberry essence. Background technique [0002] With the rapid development of China's economy and the continuous improvement of people's living standards, essential oils have gradually entered the lives of ordinary people from high-end products. In the world's largest consumer market, essential oils exude irresistible charm. [0003] Raspberry is a woody plant of the genus Rubus in the Rosaceae family. It is a fruit with a sweet and sour taste. But in the current market, the essence of the basic raspberry fragrance has always been a blank. Therefore there is a need in the market for a fragrance with a raspberry fragrance. Contents of the invention [0004] In order to solve the problems of the technologies described above, the invention provides a raspberry essence. [0005] The present invention solves its technical problem and adopts the following technical so...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C11B9/00
CPCC11B9/00C11B9/0015C11B9/0019C11B9/0034C11B9/0046C11B9/0061C11B9/008
Inventor 刘家仁
Owner 安徽香杰香精科技有限公司
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