Method and system for self-service ordering

Abstract

The invention provides a self-service ordering method, which needs to provide an ordering terminal and a server. The ordering terminal and the server perform two-way communication through the network. The method includes the following steps: setting configuration information and storing it in the server. The configuration information includes a base map , the plurality of click areas corresponding to the base map and the dish information associated with the click areas, the base map is an animal whole body anatomy diagram including a plurality of decomposed parts, and each decomposed part corresponds to a click area; the ordering terminal loads all the information from the server The above configuration information, draw the base map and the corresponding click area on the interface; when the user triggers the click area of ​​a decomposed part, the ordering terminal will load all the dish information associated with the click area into a predetermined display area, and the display area also provides The interactive area where the user adds and deletes dishes. After the user completes the selection of the desired dishes in the interactive area, an order is generated and sent to the server. The invention also provides a self-service ordering system to improve user experience.

Description

technical field [0001] The invention relates to the field of catering, in particular to a method and system for self-service ordering. Background technique [0002] The current food ordering system on the market mainly displays all the dishes on the same interface for users to choose, or arranges the dishes in a certain way and then displays them, and only displays the name and photo of the dishes. Users need to check the list of dishes one by one. It takes a lot of time to order a dish to find the desired dish, and for some dishes with special names, the user cannot know the raw materials, which also affects the ordering efficiency of the user. Contents of the invention [0003] One of the technical problems to be solved by the present invention is to provide a self-service ordering method, which is convenient for users to accurately locate dishes according to ingredients, complete ordering operations, and improve user experience. [0004] One of the technical problems t...

AI Technical Summary

Problems solved by technology

[0002] The current food ordering system on the market mainly displays all the dishes on the same interface for users to choose, or arranges the dishes in a certain way and then displays them, and only displays the name and photo of the dishes. Users need to check the list of dishes one by one. Finding the desired dishes often takes a lot of time during the ordering process, and for some dishes with special names, the user cannot know the raw materials, which also affects the user's ordering efficiency

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