Inductive agent for inducing marine bivalve mollusk to produce eggs as well as application method thereof
A bivalve mollusk and inducer technology, which is used in medical raw materials from birds, drug combinations, sexual diseases, etc., can solve the problems of long stimulation time, unstable spawning, and low spawning efficiency, and achieve induction efficiency. High, improve spawning efficiency, simple operation effect
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Embodiment 1
[0016] Under the conditions of water temperature: 23~25℃, salinity: 28~30, pH value: 7.6~7.9, set up six groups of hard-shell clams, three of which use 1.07 g / m 3 , 1.50 g / m 3 and 1.37 g / m 3 The concentration of boiled egg yolk inducer was splashed, and the other three control groups were subjected to dry stimulation for 8 hours, water stimulation for 6 hours, and ultraviolet radiation for 4 hours, respectively, while other conditions remained unchanged. At the end of the experiment, the spawning rate of the brood clams in each group was counted, and the results are shown in Table 1:
[0017] Table 1: Induction effect of boiled egg yolk on broodstock oviposition of hard-shelled clams
[0018]
[0019] It can be seen from Table 1 that when boiled egg yolk with different splashing concentrations was used as inducer, the spawning rate of hard clam broodstock was 36%, 53% and 42% higher than other induction methods, and the laying rate of hard clam broodstock The egg rate ...
Embodiment 2
[0021] Under the conditions of water temperature: 28~30℃, salinity: 25~28, pH value: 7.5~8.2, set up six groups of clam parenting experiments, three of which use 1.32 g / m 3 , 1.43 g / m 3 and 1.07 g / m 3 The concentration of boiled egg yolk inducer was splashed, and the other three control groups were subjected to dry stimulation for 7 hours, water stimulation for 5 hours, and ultraviolet radiation for 4 hours, respectively, while other conditions remained unchanged. At the end of the experiment, the spawning rate of clams in each group was counted, and the results are shown in Table 2:
[0022] Table 2: Induction effect of cooked egg yolk on oviposition of clam broodstock
[0023]
[0024] It can be seen from Table 2 that when different concentrations of boiled egg yolk were used as inducers, the oviposition rate of clam broodstock was 31%, 44% and 35% higher than other induction methods, respectively, and the concentration of boiled egg yolk inducer was 1.43 g / m 3 Th...
Embodiment 3
[0026] Under the conditions of water temperature: 23~24℃, salinity: 28~30, pH value: 7.5~8.0, set up six groups of scallop parenting experiments, three of which use 1.12g / m 3 , 1.34 g / m 3 and 1.27 g / m 3 The concentration of boiled egg yolk inducer was splashed, and the remaining three control groups were stimulated by drying in the shade for 4 hours, running water for 5 hours, and warming for 3°C, respectively, while keeping other conditions unchanged. At the end of the experiment, the spawning rate of the broodstock of Chlamys farreri in each group was counted, and the results are shown in Table 3:
[0027] Table 3: Induction effect of boiled egg yolk on oviposition of Chlamys farreri broodstock
[0028]
[0029] It can be seen from Table 3 that when different concentrations of boiled egg yolk were used as inducers, the egg laying rate of Chlamys farreri broodstock was 38%, 30% and 36% higher than other induction methods, respectively. The spawning rates of broodstock...
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