Apios americana tuber cloudy juice beverage and preparation method thereof

A technology of luohan ginseng and luohan, which is applied in the field of luohan ginseng turbid juice beverage and its preparation, which can solve the problems of loss of beneficial nutrients and long fermentation cycle, etc., and achieve the regulation of intestinal flora structure, rich nutrient components, and safe and healthy materials Effect

Active Publication Date: 2018-06-22
BIOLOGY INST OF SHANDONG ACAD OF SCI +1
View PDF6 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, this method requires too long a fermentation period, and may lose a large amount of beneficial nutrients in the fermentation process

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Apios americana tuber cloudy juice beverage and preparation method thereof
  • Apios americana tuber cloudy juice beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0038]Fresh Luo Hanshen 250g, washed and peeled, cut into small pieces, added 5 times (1.25L) of water, put into a colloid mill, milled for 10 minutes, fully circulated and milled evenly (particle size to 10-2μm), collected all juice. Put the puree into a container, and steam it in a drawer for 30 minutes to obtain the original juice. Then add 1L of water to the original juice to obtain a cloudy juice mixture. After the total turbid juice mixture was milled with colloid for 5 minutes, it was filtered with a 150 mesh sieve to obtain 2L of turbid juice (with loss). Add appropriate amount of anhydrous citric acid to the cloudy juice until the pH drops to 4.2. Immediately add 160g of xylitol, 20g of inulin, 0.8g of xanthan gum, 0.8g of agar, 1g of sodium alginate, and 1.2g of CMC that have been mixed uniformly in advance, and keep stirring to dissolve all additives evenly. Use a high-shear emulsifier to homogenize the prepared Luo Hanshen turbid juice twice at 13,000 rpm, each ...

Embodiment 2

[0040] Take 500g of washed and peeled fresh Luo Hanshen and cut into small pieces, add 2.5L of water, cut into small pieces, put into a colloid mill, grind for 15 minutes, fully circulate and grind evenly (particle size is 10-2μm), Collect all juices. Put the puree into a container, and steam it in a drawer for 40 minutes to obtain the original juice. Add 2L of water to the original juice again to obtain a cloudy juice mixture. After the total turbid juice mixture was milled with colloid for 5 minutes, it was filtered with a 150-mesh sieve to obtain 4.3 L of turbid juice (with loss). Add appropriate amount of anhydrous citric acid to the cloudy juice until the pH drops to 4.3. Immediately add 230g of xylitol, 45g of inulin, 1.76g of xanthan gum, 1.8g of agar, 2.2g of sodium alginate, and 2.6g of CMC that have been mixed uniformly in advance, and keep stirring to dissolve all additives evenly. Use a high-shear emulsifier to homogenize the prepared Luo Hanshen turbid juice at...

Embodiment 3

[0042] Take 1000g of freshly washed and peeled Luo Hanshen and cut into small pieces, add 5L of water, cut into small pieces, put them into a colloid mill, grind for 20 minutes, fully circulate and grind evenly (particle size is 10-2μm), and collect All juices. Put the puree into a container, and steam it in a drawer for 40 minutes to obtain the original juice. Add 4L of water to the original juice again to obtain a cloudy juice mixture. After the total turbid juice mixture was milled with colloid for 8 minutes, it was filtered with a 150-mesh sieve to obtain 8.5 L of turbid juice (with loss). Add malic acid in an appropriate amount to the cloudy juice until the pH drops to 4.5. Immediately add 400g of xylitol, 90g of inulin, 3.5g of xanthan gum, 3.7g of agar, 4.4g of sodium alginate, and 5.3g of CMC that have been mixed uniformly in advance, and keep stirring to dissolve all additives evenly. Use a high-shear emulsifier to homogenize the prepared Luo Hanshen turbid juice a...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The invention provides an apios americana tuber cloudy juice beverage and a preparation method thereof. The apios americana tuber cloudy juice beverage provided by the invention is prepared from apiosamericana tuber, inulin and a small amount of food additives. The preparation method comprises the following steps: cutting apios americana tuber into blocks, milling the blocks into pulp, performingstewing and secondary milling, finally adding inulin, a flavoring agent and a stabilizing agent for blending, and performing processes of homogenizing, sterilizing, filling and the like to obtain theapios americana tuber cloudy juice beverage. The apios americana tuber and the inulin are compounded and have synergistic effects, so that the apios americana tuber cloudy juice beverage has obviouseffects on loosening the bowels to relieve constipation, adjusting the intestinal flora structure and the like. Furthermore, the beverage provided by the invention is rich in multiple nutrient substances, is safe and healthy in material, is suitable for people of all ages and has certain nutritional values and health care effects.

Description

technical field [0001] The invention belongs to the technical field of health drinks, and in particular relates to a Luo Hanshen cloudy juice drink and a preparation method thereof. Background technique [0002] Luo Hanshen (Apios americana Medic.), also known as American Apios americana Medic., Apios americana Medic., also known as American Apios americana Medic. , 3-8cm long, the skin is khaki, with intermittent circular textures, and the meat is white and tender. It is mainly produced in Shanxian County, Shandong Province. The record of Luo Hanshen (Tuqier) in the "Dictionary of Traditional Chinese Medicine" is: "The root contains starch and alkaloids. The property of the medicine is sweet, slightly bitter, and flat. The main functions are: clearing heat and detoxifying, reducing phlegm and relieving cough. Indications for whooping cough, cold cough , sore throat; topical treatment of poisonous snake bites, sore poisoning." "Guizhou Folk Medicine" is recorded as "disper...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L2/52A23L33/10
CPCA23L2/38A23L2/52A23L33/10A23V2002/00A23V2200/32A23V2250/5062
Inventor 李响张绵松刘昌衡张玉袁宗涛史亚萍贾爱荣袁福君
Owner BIOLOGY INST OF SHANDONG ACAD OF SCI
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap