Moringa health-care cookies and preparation method thereof

Abstract

The invention discloses moringa health-care cookies and a preparation method thereof. The moringa health-care cookies are prepared from the following raw materials in parts by weight: 82-92 parts of standard wheat flour or common wheat flour, 2-8 parts of moringa leaf powder, 6-10 parts of millet flour, 10-40 parts of xylitol powder, 8-20 parts of oligoisomaltose powder, 10-30 parts of margarine or natural cream, 2-4 parts of inulin, 10-30 parts of duck eggs, 1-2 parts of table salt, 0.1-0.3 part of baking powder, 0.04-0.08 part of ethyl maltol, 2-8 parts of dried litchis and 2-8 parts of walnuts. The health-care cookies prepared by the preparation method disclosed by the invention has the advantages of no sugar, low oil, low calories, high dietary fibers, higher utilization ratio of protein and higher nutritional value, and the coordinate specific of essential amino acid is superior to a standard mode recommended by FAO / WHO. The cookies can be eaten by almost all people and are especially suitable for people with hyperlipemia, diabetes and obesity and people with the demand of health care to eat.

Description

technical field [0001] The invention relates to the technical field of biscuit making, in particular to a moringa health-care cookie and a preparation method thereof. Background technique [0002] Moringa spp., also known as "odd tree", "oil moringa", "horseradish tree" or "drumstick tree", is a perennial tree of the genus Moringa Adans of Moringaceae (Moringaceae), native to In the tropical and subtropical arid or semi-arid regions of Africa and India, it is a plant with fast crown formation, particularly obvious top dominance, and strong shoot germination and pumping ability. Moringa has a large flowering volume, and it can bloom and set fruit after 6 months of planting. The roots, stems, leaves, flowers and fruits of Moringa oleifera were widely used in the past. According to the report of the School of Horticulture, Tamil Nadu Agricultural University, India, the root bark of Moringa oleifera is inedible because it contains two alkaloids. In addition, the whole plant of...

AI Technical Summary

Problems solved by technology

[0008] In view of the above-mentioned deficiencies in the prior art, the object of the present invention is to provide a Moringa health-care cookie and a preparation method thereof, aiming at solving the problem of high sugar, high oil, high calorie, dietary fiber, vitamins and minerals in existing cookies. Relatively low, lack of essential amino acids and unreasonable ratio of protein, low protein utilization, can not use duck eggs, can not use dried fruit and nuts and other shortcomings