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Brewing type powder for raising spirit and refreshing brain

A technology of refreshing and brewing powder, which is applied in the field of brewing powder, can solve problems that affect people's mood, are not suitable for long-term drinking, and affect learning and work efficiency.

Inactive Publication Date: 2018-11-16
李侠
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] In daily work and study, burnout, fatigue and listlessness often occur, which will affect the efficiency of study and work, and even affect people's mood
In daily life, people generally use coffee to refresh their minds and eliminate fatigue, but coffee is very irritating to the body, so it is not suitable for long-term drinking

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A refreshing brewing powder, the raw materials of which include by weight: 20 parts of black sesame, 20 parts of black beans, 10 parts of cod liver oil, 18 parts of sweet potatoes, 8 parts of seaweed, 16 parts of japonica rice, 8 parts of strawberries, and 9 parts of compound Chinese medicine extract 5 servings of spinach, 7 servings of white fungus, 2 servings of tea polyphenols;

[0016] Wherein, its preparation method comprises the following steps: weighing each raw material according to the weight portion, respectively pulverizing black sesame, black soybean, sweet potato, seaweed, japonica rice, strawberry, spinach, white fungus, mixing, grinding, passing through a 100-mesh sieve, adding The cod liver oil and the compound traditional Chinese medicine extracting agent are stirred evenly to obtain refreshing brewing powder.

Embodiment 2

[0018] A refreshing brewing powder, the raw materials of which include by weight: 30 parts of black sesame, 15 parts of black beans, 15 parts of cod liver oil, 8 parts of sweet potatoes, 15 parts of seaweed, 9 parts of japonica rice, 10 parts of strawberries, and 6 parts of compound Chinese medicine extract 9 parts of spinach, 5 parts of white fungus, 6 parts of tea polyphenols;

[0019] Wherein, the preparation method of the compound traditional Chinese medicine extractant is as follows: respectively pulverize safflower, clove, eupatorium, Mimenghua, and Ophiopogon japonicus, mix them, place them in 20wt% ethanol solution for 6 hours, filter, and take the filter residue to soak Decoct in water of 1 times the weight of the filter residue for 8 hours, filter, take the filtrate to concentrate, dry, grind and pass through a 100-mesh sieve to obtain a compound Chinese medicine extract;

[0020] The preparation method comprises the following steps: weighing each raw material accord...

Embodiment 3

[0022] A refreshing brewing powder, the raw materials of which include by weight: 25 parts of black sesame, 18 parts of black beans, 13 parts of cod liver oil, 12 parts of sweet potatoes, 11 parts of seaweed, 12 parts of japonica rice, 9 parts of strawberries, and 8 parts of compound Chinese medicine extract 7 servings of spinach, 6 servings of white fungus, 4 servings of tea polyphenols;

[0023] Wherein, the preparation method of the compound traditional Chinese medicine extractant is as follows: respectively pulverize safflower, clove, eupatorium, Mimenghua, and Ophiopogon japonicus, mix them, place them in 30wt% ethanol solution for 4 hours, filter, and take the filter residue to soak Decoct in water with 3 times the weight of the filter residue for 5 hours, filter, take the filtrate to concentrate, dry, grind and pass through a 200-mesh sieve to obtain a compound Chinese medicine extract;

[0024] The preparation method comprises the following steps: weighing each raw mat...

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PUM

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Abstract

The invention discloses a brewing type powder for raising spirit and refreshing the brain. Raw materials of the brewing type powder comprise, by weight, 20-30 parts of black sesames, 15-20 parts of black beans, 10-15 parts of cod liver oil, 8-18 parts of sweet potatoes, 8-15 parts of laver, 9-16 parts of polished round-grained rice, 8-10 parts of strawberries, 6-9 parts of a compound traditional Chinese medicine extract, 5-9 parts of spinach, 5-7 parts of white fungus and 2-6 parts of tea polyphenol. The brewing type powder can effectively raise the spirit and refresh the brain, and can improve the fatigue state, relieve the fatigue and soreness of eyes and improve the memory and attention of the brain.

Description

technical field [0001] The invention relates to brewing powder, in particular to refreshing brewing powder. Background technique [0002] In daily work and study, burnout, fatigue and listlessness often occur, which in turn will affect the efficiency of study and work, and even affect people's mood. In life, people generally use coffee to refresh their minds and eliminate fatigue, but coffee is very irritating to the body, so it is not suitable for long-term drinking. [0003] Therefore people yearn for a kind of drink that can play the effect of refreshing the mind and eliminating fatigue to body stimulation little again. Contents of the invention [0004] Based on the technical problems existing in the background technology, the present invention proposes a refreshing brewing powder, which can effectively refresh the brain, improve fatigue, relieve eye fatigue and soreness, and improve the memory and attention of the brain. force. [0005] A refreshing brewing powder ...

Claims

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Application Information

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IPC IPC(8): A23L11/00A23L19/00A23L25/00A23L33/105A23L33/10A23L3/3454A23L3/3463
CPCA23L3/3454A23L3/3463A23L11/05A23L19/01A23L25/30A23L33/10A23L33/105A23V2002/00A23V2200/30A23V2250/21A23V2250/2132A23V2300/14A23V2200/10
Inventor 李侠
Owner 李侠
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