Application of pleurotus abalonus protein extract to prevention and control of grape downy mildew
A technology of protein extract and grape downy mildew, which is applied in the application field of oyster mushroom protein extract in the prevention and treatment of grape downy mildew, which can solve the problems of non-target organism damage, increased pesticide usage, and increased pesticide cost
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[0042]Embodiment 1, the inhibitory effect of abalone mushroom protein extract and propamocarb mixed with abalone mushroom protein extract on grape downy mildew
[0043] 1. Preparation of edible mushroom protein extract
[0044] 1.1, the preparation of protein extract named as abalone mushroom
[0045] Soak the freeze-dried oyster mushroom fruiting bodies in 40 times the volume of deionized water for 2 hours, use a tissue masher to break the mixture into a paste, extract at 4°C for 12 hours, and then centrifuge at 12000g for 15 minutes. The supernatant is collected, and the supernatant is the water-soluble extract of oyster mushroom.
[0046] Add (NH 4 ) 2 SO 4 to (NH 4 ) 2 SO 4 The saturation of the solution was 80%, and it was left to stand at 4°C for 4 hours, centrifuged at 12000 g for 15 minutes, and the precipitate was collected and dialyzed. Among them, the molecular weight cut-off of the semipermeable membrane used for dialysis is 3kDa, and the precipitate is dia...
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