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Crisp pear and kudzuvine root buccal tablet

A technology for buccal tablets and crisp pears, applied in the field of kudzu lozenges and crisp pears, can solve the rare problems and the like, and achieve the effects of easy absorption, convenient taking and easy preservation

Pending Publication Date: 2019-09-17
李红光
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Su pears are often used as a food for nourishing yin and clearing throat, but there are not many health foods in the market that are composed of su pears, kudzu root, scutellaria baicalensis, and coptis, which have the effects of nourishing yin, clearing throat, relieving muscles and clearing heat.

Method used

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Effect test

Embodiment

[0010] A crispy pear and kudzu root buccal tablet, characterized in that it is composed of the following raw materials by weight: 31 kilograms of concentrated pear syrup, 12 kilograms of concentrated traditional Chinese medicine syrup, 34 kilograms of starch, 5 kilograms of mannitol, 4 kilograms of sucrose, stearin Magnesium Oxide 0.7 kg. Its preparation method is as follows: take the concentrated pulp of crisp pear, the concentrated pulp of traditional Chinese medicine, starch, mannitol, sucrose, magnesium stearate by the above-mentioned parts by weight; Magnesium acid is mixed, dried and tableted to make a crispy pear lozenge. The preparation method of the above-mentioned crisp pear concentrated pulp is as follows: the crisp pear is washed, removed, cored, and pulped to obtain the crisp pear pulp, which is for subsequent use; add pectinase according to the amount of the crisp pear pulp 1ml / kg, 55 ° C, enzymatic hydrolysis for 90min , the clarified juice is evaporated and co...

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Abstract

The invention relates to a crisp pear and a kudzuvine root buccal tablet, and relates to the technical field of health-care food processing. The crisp pear and a kudzuvine root buccal tablet is characterized by being prepared from, by weight, 31 parts of crisp pear concentrated pulp, 12 parts of traditional Chinese medicine concentrated pulp, 34 parts of starch, 5 parts of mannitol, 4 parts of sucrose and 0.7 part of magnesium stearate. The preparation method of the traditional Chinese medicine concentrated pulp comprises the following steps that 40 parts by weight of kudzuvine roots, 15 parts by weight of radix scutellariae and 15 parts by weight of coptidis rhizoma are mixed, and a traditional Chinese medicine mixture is obtained for use; the traditional Chinese medicine mixture is soaked in cold water for 40 minutes and decocted for 50 minutes, evaporation is conducted at 80 DEG C, concentration is conduced at the volume ratio being 6:1, and the traditional Chinese medicine concentrated pulp is obtained. The crisp pear and a kudzuvine root buccal tablet has the advantages that the taste is sweet and bitter, and the tablet is easy to preserve, convenient to take and easy to absorb, and has the health-care functions of nourishing yin, clearing the throat and expelling pathogenic factors from muscles for clearing away heat.

Description

technical field [0001] The invention belongs to the technical field of health food processing, in particular to a lozenge of crisp pear and pueraria. Background technique [0002] Nowadays, people are busy with work and stressful in their lives. They often stay up late to cause symptoms such as yin deficiency in the body, dry throat and other symptoms. Suli is often used as a food for nourishing yin and clearing throat, but there are not many health foods on the market that are composed of Suli, Pueraria, Scutellaria baicalensis and Coptis chinensis and have the functions of nourishing yin, clearing throat, relieving muscle and clearing heat. SUMMARY OF THE INVENTION [0003] In order to overcome the above problems, the present invention provides a crisp pear and pueraria lozenges to make up for their deficiencies. [0004] The technical scheme adopted by the present invention to solve the technical problem is: a kind of crisp pear, kudzu root buccal tablet, which is char...

Claims

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Application Information

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IPC IPC(8): A23L33/00
CPCA23L33/00
Inventor 李红光
Owner 李红光
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