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Fruit and flower tea drink and preparation method thereof

A technology for scented tea and beverages, applied in the field of beverage processing, can solve the problems of decreased immune function, shortened lifespan, loss of T cells, etc., and achieve the effects of improving blood pressure, preventing three highs, and protecting the heart

Pending Publication Date: 2020-07-10
姚术岗
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the accelerated pace of life and increasingly fierce competition, long-term overload of physical and mental work leads to a decline in the immune function of the body. The disorder of the immune system will not only produce a variety of diseases, but also be associated with human aging and frequently-occurring diseases of the elderly such as tumors, The occurrence of hypertension and diabetes are closely related, and the immune function has age-related changes, that is, the age increases, and the immune function declines or becomes disordered, resulting in thymus atrophy and T cell loss, which leads to aging of the body and shortens the life span
Therefore, people's requirements for nutrition and health care are also gradually increasing. Drinks with high nutrition and certain health care are more and more popular among consumers, but the types of health drinks on the market can no longer meet people's daily needs.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A fruit scented tea beverage, made from the following raw materials in parts by weight: crocodile mouth flower 5g, kiwi fruit 10g, papaya 5g, apple 10g, ginger slices 5g, rock sugar 5g, honey 10g, white granulated sugar 20g, water 1000g, its preparation method comprises The following steps:

[0022] (1) Take the following raw materials for use: crocodile mouth flower 5g, kiwi fruit 10g, papaya 5g, apple 10g, ginger slices 5g, rock sugar 5g, honey 10g, water 1000g;

[0023] (2) Extraction of concentrated medicinal material juice: add crocodile, kiwi fruit, papaya, apple, rock sugar, and honey in step (1) to 100g of water and boil, then filter to obtain extract A, and temporarily store it; the filter residue after the first extraction Add 100g of boiling water, boil, filter to obtain extract B, combine extract A and extract B, cool to below room temperature, centrifuge, take the centrifugate and concentrate to obtain the concentrated medicinal material juice;

[0024] (3...

Embodiment 2

[0027] A kind of fruit scented tea beverage, is made from the raw material of following parts by weight: crocodile mouth flower 10g, kiwi fruit 5g, papaya 10g, apple 5g, ginger slice 5g, rock sugar 10g, honey 5g, soft white sugar 50g, water 1500g, and its preparation method comprises The following steps:

[0028] (1) Take the following raw materials for use: 10g crocodile flower, 5g kiwi fruit, 10g papaya, 5g apple, 5g ginger slices, 10g rock sugar, 5g honey, 1500g water;

[0029] (2) Extraction of concentrated medicinal materials: add crocodile, kiwi, papaya, apple, rock sugar, and honey in step (1) to 200g of water and boil, then filter to obtain extract A, and temporarily store it; the filter residue after the first extraction Add 200g of boiling water to the mixture, boil, filter to obtain extract B, combine extract A and extract B, cool to below room temperature, centrifuge, take the centrifugate and concentrate to obtain the concentrated medicinal material juice;

[003...

Embodiment 3

[0033] A kind of fruit flower tea beverage, is made from the raw material of following parts by weight: crocodile mouth flower 7g, kiwi fruit 8g, papaya 7g, apple 8g, ginger slice 5g, rock sugar 7g, honey 8g, sucrose 30g, water 1250g, and its preparation method comprises the following step:

[0034] (1) Take the following raw materials for use: 7g crocodile flower, 8g kiwi fruit, 7g papaya, 8g apple, 5g ginger slices, 7g rock sugar, 8g honey, and 1250g water;

[0035] (2) Extraction of concentrated medicinal material juice: add crocodile mouth flower, kiwi fruit, papaya, apple, rock sugar, and honey in step (1) to 150g of water and boil, then filter to obtain extract A, and temporarily store it; the filter residue after the first extraction Add 150g of boiling water to the mixture, boil, filter to obtain extract B, combine extract A and extract B, cool to below room temperature, centrifuge, take the centrifugate and concentrate, and obtain the concentrated medicinal material j...

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PUM

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Abstract

The invention discloses a fruit and flower tea drink and a preparation method thereof. The fruit and flower tea drink is prepared from the following raw materials in parts by weight: 5-10 parts of clinacanthus nutans, 5-10 parts of kiwifruits, 5-10 parts of papaya, 5-10 parts of apples, 5 parts of fresh slices, 5-10 parts of rock sugar, 5-10 parts of honey, 20-50 parts of a sweetener for blendingand 1,000-1,500 parts of water. The fruit and flower tea drink takes the kiwifruits, the apples and the papaya as raw materials, is sour, sweet and delicious, contains rich nutrients and has good functions of maintaining beauty, promoting body fluid, quenching thirst, supplementing vitamins, helping digestion, preventing constipation, quenching thirst, inducing diuresis and protecting hearts. Dueto addition of the clinacanthus nutans, the fruit and flower tea drink has the functions of clearing heat, removing toxins, enhancing human immunity, preventing three highs and improving blood pressure, and is particularly suitable for people susceptible to subhealth.

Description

technical field [0001] The invention relates to the technical field of beverage processing, in particular to a fruit scented tea beverage and a preparation method thereof. Background technique [0002] With the accelerated pace of life and increasingly fierce competition, long-term overload of physical and mental work leads to a decline in the immune function of the body. The disorder of the immune system will not only produce a variety of diseases, but also be associated with human aging and frequently-occurring diseases of the elderly such as tumors, The occurrence of hypertension and diabetes are closely related, and the immune function has age-related changes, that is, the age increases, and the immune function declines or becomes disordered, resulting in thymus atrophy and T cell loss, which leads to aging of the body and shortens the life span. Therefore, people's requirements for nutrition and health care are also gradually increasing. Drinks with high nutrition and c...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/34A23L2/04A23L2/52A23L2/60A23L33/105
CPCA23F3/34A23L2/04A23L2/52A23L2/60A23L33/105A23V2002/00A23V2200/318A23V2200/30A23V2200/324A23V2200/326A23V2250/21
Inventor 姚术岗
Owner 姚术岗
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