137 results about "Crocodile" patented technology

The invention discloses a method for preparing crocodile ossein chelated calcium. The method includes the following process steps: (1) materials are obtained; (2) freezing is carried out; (3) normal-temperature processing is carried out; (4) stewing is carried out; (5) microwave processing is carried out; (6) smashing is carried out; (7) superfine grinding is carried out; (8) first-time enzymolysis is carried out; (9) second-time compounded enzymolysis is carried out; (10) the materials obtained after two times of enzymolysis are placed into a centrifugal machine for separation; (11) concentration and spraying drying are carried out to obtain ossein protein peptide powder; (12) separated bone powder is taken out for acidolysis for extracting calcium powder; (13) centrifugation is carried out to obtain bone calcium powder; (14) water bath chelation is carried out; and (15) powdered crocodile ossein chelated calcium is obtained. The crocodile ossein chelated calcium is high in quality and can be widely applied to the fields of medicines, foods, health care and the like.

The invention relates to a polypeptide powder of crocodile and a preparation method and application thereof, which relate to a crocodile product. The method comprises the following steps of: cleaning the crocodile meat, removing adipose tissues, cutting the crocodile meat into pieces; adding water in the crocodile meat pieces, boiling the crocodile meat pieces in a boiled water bath, homogenatingto obtain homogenated liquid of crocodile meat; adding trypsin in the obtained homogenated liquid, carrying out water bath and enzymolysis to obtain an enzymolytic mixed liquid A; placing the enzymolytic mixed liquid A in the boiled water bath, inactivating enzyme to obtain an enzymolytic mixed liquid B; cooling the obtained enzymolytic mixed liquid B to room temperature and filtering to obtain the crocodile meat enzymolytic liquid; and drying the crocodile meat enzymolytic liquid to obtain the polypeptide powder of crocodile. The polypeptide powder of crocodile has a certain function of resisting fatigue and improving the exercise ability of the body and can be applied to the preparation of medicines for resisting antifatigue and improving body exercise ability.

The invention discloses a preparation method of crocodile collagen, which can improve the added value of the production and processing of crocodiles, reduce environmental pollution and create high economic and social benefit. Pharmacodynamic experiments show that the crocodile collagen has obvious effects in terms of aging resistance, tissue repair, wound healing promotion and immunity enhancement.

A trailing edge aerodynamic airfoil of a load-bearing aerodynamic surface of an aircraft of the crocodile type has two airfoil flaps, with each flap being integral in a forward section with a rotational shaft that determines the axis of rotation of the airfoil flap. In a position called the zero setting, the airfoil flaps are essentially joined and form a rear section of the load-bearing surface, and each airfoil flap is movable in translation independently of the other airfoil flap, relative to the load-bearing surface, with each flap being entrained in rotation relative to the load-bearing surface around its axis of rotation by the motion in translation. The ends of the rotational shaft have extensions guided by runners fastened to these ends and acting conjointly with racks fastened to the load-bearing surface.

The invention discloses a method for manufacturing a crocodile specimen, which comprises the following steps: selecting a dead crocodile with unwounded skin; cleaning the crocodile and splitting the crocodile along the midline of the ventral face of the crocodile by using a scalpel vertical to the surface of the body; peeling off the skin and soaking the skin first in a 35 to 40 percent formaldehyde solution and then in a herb medicament prepared from cypress twig and leaves and eucalyptus leaves for antisepsis and sterilization; making the crocodile in a daily life state; and finally, drying the crocodile specimen for storage. The crocodile specimen made by the method can be stored for a long time without deformation and has high storage and visual values.

The invention discloses crocodile meat food, relates to the field of healthcare crocodile meatballs, and provides the healthcare crocodile meatballs capable of preventing and treating hyperlipemia diseases. The crocodile meatballs are characterized by comprising, by weight, 100 parts of crocodile meat, 10-25 parts of pimpinella diversifolia traditional Chinese medicine micro power, 0.8-2 parts of salt, 0.5-1 part of white sugar, 0.5-1 part of monosodium glutamate, 0.5-1 part of chicken powder, 5-10 parts of egg white, 15-25 parts of clear water, and 10-25 parts of corn starch, wherein the pimpinella diversifolia traditional Chinese medicine micro power is prepared by pimpinella diversifolia, honeysuckle, common bombax flowers and Chinese yam at 10:5-8:5-10 by weight parts. The pimpinella diversifolia traditional Chinese medicine micro power is fresh and luscious in taste, and thus a new flavor and the healthcare function of the crocodile meatballs are added. The crocodile meatballs have the effects of relaxing muscles, stimulating the blood circulation, cleaning phlegm evils and damp obstructions, and reducing blood fat, and are suitable for food auxiliary healthcare for preventing and treating the hyperlipemia diseases.

A reptile grow-out pen assembly (20) for containing a reptile, in particular a crocodile, includes an elongate container having at least one side having an opening (42) for entry of food into the container and at leat one closable and openable aperture (40f) associated with the container for entry and exit of the reptile, the container having at least a floor portion (40d) and side wall portion wherein in use of the reptile grow-out pen, at least a portion of the floor and at least a portion of the side wall are adapted to be submerged in water. Also disclosed is a reptile grow-out arrangement used for growing-out of reptiles including a plurality of enclosures (10a, 10b, 10c) each having at least one water body and a sloped reptile basking region located within the reptile enclosure and wherein the enclosures are connected so as to allow the flow of water from one enclosure to another; wherein the proportions of the enclosure are predetermined to minimise infighting amongst the reptiles therein.

The invention discloses a preparation method of crocodile essential oil. The method comprises the following processing steps: (1) taking crocodile oil fat, rejecting blood vessels and mucosal tissues, cutting the crocodile oil fat into strips, coarsely cutting the strips into particulate matters, putting the particulate matters into a beaker, adding a distilled water solution containing 2-8% of a citric acid, soaking and putting the mixture into a microwave oven to process for 5-10 minutes, carrying out secondary microwave treatment after cooling the mixture, and then continuously carrying out microwave low heat-assisted extraction on the mixture for 3-8 times; (2) adding a reactivating enzyme, adjusting the pH to be 4-6, putting the mixture into a bath pan to adjust temperature, stirring the mixture at a low speed, enhancing catalysis of an oil-water interface, and carrying out enzymolysis for 2-6 hours; (3) warming up the mixture to 85-95 DEG C after enzymolysis, inactivating the mixture for 10-20 minutes, and putting the mixture into a separating funnel to carry out oil-water separation, so as to remove moisture; (4) shaking and washing the crocodile oil for 3-5 times by using a chitosan distilled water liquid; and (5) refining the crocodile oil at 0-6 DEG C in winter, and centrifuging the crocodile oil at a high speed, so as to obtain the crocodile essential oil and crocodile essential oil fat. The method has the characteristics of being simple to operate, small in investment and high in essential oil yield, and can be widely applied to the field of preparation of animal essential oil.

The invention relates to the technical field of healthcare food, and specifically discloses a collagen product and a preparation method thereof. The collagen product is prepared from the following components in parts by weight: 20 to 30 parts of milk mineral, 5 to 20 parts of fish collagen peptide, 2 to 10 parts of cherry powder, 1 to 5 parts of noni powder, 0.5 to 5 parts of crocodile peptide, 0.1 to 2 parts of cattle ligament elastin peptide, 25 to 35 parts of maltodextrin and 15 to 25 parts of sorbitol. The collagen product provided by the invention has a synergistic effect in multiple aspects of basic nutrition safeguard, multi-path oxidation resistance, calcium element supplementation and the like through a scientific and reasonable formula, and has multiple healthcare functions on skin, skeletons and the like of a human body.

The invention relates to a wine with a crocodile whip. The wine is prepared from the following raw materials in parts by weight: 50-150 parts of crocodile head, 10-100 parts of crocodile whip, Chinese white spirit and traditional Chinese medicinal components, wherein the traditional Chinese medicinal components are prepared from the following raw materials in parts by weight: 100-300 parts of radix puerariae, 50-200 parts of liquorice, 1.5-2.5 parts of ginseng, 50-200 parts of wolfberry fruits and 20-150 parts of Chinesedates. The invention further provides a preparation method of the wine with the crocodile whip. The wine with the crocodile whip provided by the invention has the efficacies of relieving fatigue, treating impotence and premature ejaculation and improving the immunity; the preparation technology is easy to operate; and industrial production is convenient to achieve.

The invention discloses an intelligent biomimetic multifunctional robot crocodile which comprises a head unit, a body unit, leg units and a tail unit. The head unit is connected with a waterproof digital motor to realize opening and closing of the mouth of the robot crocodile and shaking of the head thereof. The body unit is provided with a control device and a buoyancy regulating device which are used for changing the center of gravity of the robot crocodile so as to realize floating and sinking of the robot crocodile. The leg units are arranged on the left outer side and the right outer side of the body unit, consist of digital motors and U-shaped components and are used for completing moving of the robot crocodile in four directions. The tail unit comprises at least one L-shaped component, three U-shaped components, a tail-fin simulated soft rubber plate and digital motors corresponding to the U-shaped components and is used for realizing dynamic simulation of flexibility of the tail of the crocodile. The biominetic robot crocodile has high adaptability to environments, simple structure, reliable performance and flexible movement capacity, is amphibious, is integrated with functions of remote control, environment monitoring and the like, and can complete environment detection of water sources and eliminate inconvenience and risks caused in the conventional underwater operation.

The invention relates to a traditional Chinese medicine preparation for oral administration, which cures craniocerebral injury syndrome. The traditional Chinese medicine preparation is prepared from the following materials by dosage: 300 plus or minus 30 of American ginseng, 375 plus or minus 30 of salvia miltiorrhiza, 750 plus or minus 70 of spina date seed, 250 plus or minus 20 of rhizoma gastrodiae, 300 plus or minus 30 of rhynohophylla, 250 plus or minus 20 of grassleaf sweetflag rhizome, 225 plus or minus 20 of Chinese wolfberry, 300 plus or minus 30 of crocodile skin, 250 plus or minus 20 of concretio silicea bambusae, 375 plus or minus 30 of tuckahoe, 300 plus or minus 30 of rhizoma ligustici wallichii, 250 plus or minus 20 of earthworm, 375 plus or minus 30 of asiatic plantain seed, 375 plus or minus 30 of astragalus root, 375 plus or minus 30 of polygala root and 150 plus or minus 10 of succinum. The preparation has the effects of promoting blood circulation, removing blood stasis, eliminating hydropsy, mitigating, relieving uneasiness of mind and body tranquilization, nourishing Qi, tonifying blood, inducing resuscitation, strengthening brain, strengthening body resistance and supporting healthy energy. The preparation has the good curative effects on various symptoms caused by craniocerebral injuries, such as encephalalgia, dizziness, sicchasia, vomit, insomnia, amnesia, etc. The preparation has low dosage, so that the effective components can be easily released and absorbed, and the effect can be fully produced. The preparation is easy to carry and store as well as administrate, and has no toxic or side effect, thereby being conducive to industrialized production.

The invention discloses crocodile meat protein antioxidative peptide powder which belongs to the field of functional food. The invention further discloses a preparation method of the crocodile meat protein antioxidative peptide powder, comprising the following steps: grinding crocodile meat into a meat paste, then adding water and conducting homogenate; adding compound protease according to a weight ratio of the compound protease to the crocodile meat paste being 1:500-1000 to conduct enzymatic hydrolysis reaction, wherein the compound protease comprises papain, AS1398 neutral protease and flavourzyme; and carrying out centrifugation and filtration on the hydrolysate, and drying the filtrate. According to the invention, the crocodile meat protein antioxidative peptide powder disclosed herein has strong antioxidant property, excellent processing characteristics, high dissolvability, and high emulsification activity; in addition, the crocodile meat protein antioxidative peptide powder disclosed herein is prepared by using the food-grade compound protease, thus the organoleptic properties are excellent, the enzymatic hydrolysis product is creamy white, the whole color is consistent, and there is no foreign odor; and the safety is high, and the cost is low.

The invention provides a method for extracting antioxidant crocodile grease. Compared with the prior art, not only is the problem that the grease is easily oxidized solved, but also a potential safety hazard caused by adding of a synthetic antioxidant to the grease is avoided, and green, healthy and environment-friendly ideas are accorded. IC50 is the concentration of the required antioxidant when the removal rate is 50%, and frequently applied to comparison of the ability for removing DPPH.free radical, and the half maximal inhibitory concentration (IC50) is determined by drawing a curve according to the removal rate of different concentrations of antioxidants. The IC50 is smaller in value, which indicates that the oxidation resistance is stronger and the ability of removing free radical is stronger. The crocodile grease extracted by the traditional method (control group) is detected by adopting the DPPH method and compared with the grease product obtained in the embodiments 1,4 (experimental group) disclosed by the invention in the antioxidant activity; the determination result displays the crocodile grease IC50=24.920mg/mL extracted by the traditional method, a final grease product IC50=14.138mg/mL obtained by the embodiment 1, and the final grease product IC50=14.545mg/mL obtained by the embodiment 4. The antioxidant activity of the final crocodile grease product extracted by the Chinese herbal medicine soup is obviously improved.

The invention discloses high-grade crocodile leather oiling equipment moving with texture. The equipment comprises a machine body, wherein a moving cavity opening downward is formed in the machine body; a processing device which is used for conditioning the crocodile leather texture and oiling crocodile leather is arranged in the moving cavity; and a plug is rotated firstly, maintenance oil is added into an oil tank, and then a power motor is started, so that a power shaft, a long sliding key and a third bevel gear are driven to rotate. Compared with processing equipment of other leather materials, the high-grade crocodile leather oiling equipment is more suitable for combing the texture of the crocodile leather and oiling the crocodile leather; and combing the crocodile leather texture and oiling the crocodile leather are achieved through a heatable roller, so that each piece of the leather is uniformly oiled and combed, and it is convenient for people to process the crocodile leatherinto leather bags, leather shoes and the like.

The invention discloses a crocodile lecithin preparation method which comprises the steps of enzymolysis, first coarse extraction, second coarse extraction, third coarse extraction, solvent removal in a pressure reduction manner, drying and compression. The invention aims to provide the crocodile lecithin preparation method with high efficiency.

The invention belongs to the technical field of biological medicines, and in particular relates to a drug capable of eliminating lumps. The technical problem to be solved in the invention is to provide a drug capable of eliminating the lumps and not having the side effects, such as alopecia, emesis and sharp emaciation. For solving the problem, the technical scheme provided by the invention is as follows: the drug for treating the lumps comprises the following components in percentage by weight: 1-25% of crocodile meat extractive, 20-35% of sea-buckthorn, 12-30% of hovenia acerba, 8-20% of semen brassicae junceae, and 14-25% of emblic leafflower fruit. The drug disclosed by the invention has the beneficial effects that: the composition of all medicinal and food homologous food materials including crocodile polysaccharide extractive, sea-buckthorn, hovenia acerba, semen brassicae junceae and emblic leafflower fruit is adopted; the formula of the drug is shown in the specification; therefore, the lumps and various tumours can be reduced rapidly; and furthermore, the drug is free from any side effect and has the good effect for preventing and treating tumour diseases.

The invention discloses a crocodile blood nano microcapsule and a preparation method thereof. The crocodile blood nano microcapsule is prepared by the following method: treating fresh crocodile blood with an anticoagulant, then carrying out high-pressure homogenizing emulsification, and thus obtaining a crocodile blood nano homogenized emulsified liquid with the particle size of 30-100 nm; under stirring, adding ethanol, carrying out preliminary dehydration condensation curing; then under stirring, adding a carboxymethyl pachymaran aqueous solution, and carrying out simple coacervation; still under stirring, continuing to add a chitosan citric acid solution, carrying out complex coacervation, adding ethanol at a second time, and carrying out dehydration treatment; and finally, carrying out spray freeze drying, and thus obtaining the crocodile blood nano microcapsule. The crocodile blood nano microcapsule has no crocodile blood smell, not only maximize retention of a physiological activity, but also can perform targeted controlled release, and achieves targeted nutrition, health-care and food therapy effects; and the crocodile blood nano microcapsule not only is convenient to store and transport, but also can be widely applied in various fields. The preparation method has the advantages of simple process, and easy industrialization production.

The invention relates to a crocodile tail collagen preparation and a production process thereof. The production process comprises the following steps of: performing enzymolysis on crocodile tail collagen to obtain crocodile tail collagen extracting solution; heating Chinese wolfberry, yam, polygonatum odoratum and the like, and extracting by using water; and finally, mixing various components according to the proportion, and stirring uniformly to obtain a finished product. The preparation is a natural biological product; and the whole production process is simple and quick, active nutrient ingredients of the crocodile tail collagen are integrally retained, and other harmful substances are also not introduced at the same time. Collagen polypeptide of the crocodile tail collagen obtained through enzymolysis and hydroxylation by an advanced production process has the molecular weight of about 3,000D, and provides the most ideal selection for human bodies to absorb and utilize collagen. The product has a comprehensive and balanced nourishing effect because the product contains featured collagen amino acid with high content and auxiliary materials such as the Chinese wolfberry, the yam, the polygonatum odoratum and the like are reasonably added. The preparation can nourish all collagen-containing tissues in the whole body such as skin, cartilages, skeleton, ligaments and the like, and has high bioactivity; and the utilization rate of the human bodies is also higher than those of other similar collagen products.

The invention belongs to the technical field of biomedicines, particularly relates to a drug capable of tonifying kidney and yang, and provides the drug capable of tonifying kidney and yang to solve technical problems, and the drug is capable of quickly, safely and permanently tonifying the yang. In order to solve the problems, a technical scheme provided by the invention is as follows: the drug capable of tonifying kidney and yang comprises the following components by weight percent: 1-50% of dry crocodile penis powder, 1-40% of raspberries, 1-30% of oysters and 1-18% of Chinese wolfberry fruit. The drug has the benefits that the crocodile penis powder is adopted as a main raw material and mixed with the raspberries, the oysters and the Chinese wolfberry fruit, so that an effect of quickly, safely and permanently tonifying yang can be achieved.

The invention discloses a processing method of dried crocodile meat. The method comprises the following steps of raw material selection, raw material cleaning, deodorization treatment, primary pickling treatment, secondary pickling treatment, sterilization treatment, vacuum packaging and the like. The processing method of the dried crocodile meat has the advantages that the crocodile meat is subjected to cleaning, deodorization, pickling, baking and packaging to be made into the dried crocodile meat; the processing work procedure is simple; the defects in the prior art are overcome; the original nutrition and mouthfeel of the crocodile meat are maintained to the maximum degree; the unique flavor is realized; after the crocodile meat is soaked by milk, the fragrance of the milk is realized;seasoning materials use a mixture of table salt, pepper powder, hawthorn powder and radix puerariae powder, so that the prepared dried crocodile meat has the effects of nourishing the stomach, stimulating the appetite and enhancing the appetite; a certain health care effect is also achieved; the method is worthy of being popularized; high pressure and low temperature sterilization and UV irradiation sterilization are used; the sterilization effect is good; the packaging environment is aseptic environment; the aseptic state of the dried crocodile meat can be ensured; the instant eating effectafter the bag opening can be achieved.

The invention relates to a crocodile bone wine which is prepared from crocodile bone, crocodile skin, liquor and traditional Chinese medicine components, wherein the content of the crocodile skin is 10-100 parts by weight; the content of the crocodile bone is 50-250 parts by weight; and the traditional Chinese medicine components are as follows in parts by weight: 100-300 parts of kudzu root, 50-200 parts of licorice, 1.5-2.5 parts of ginseng, 50-200 parts of wolfberry fruits and 20-150 parts of jujubes. The invention also provides a preparation method of the crocodile bone wine. The crocodile bone wine has the effects of relieving fatigue, treating rheumatism and ostealgia and improving immunity; and the preparation process is easy in operation and convenient for industrial production.