Crocodile meat food

A technology for crocodile meat and crocodile meatballs is applied in the directions of food preparation, food forming, food science, etc., which can solve the problems of single taste, nutrition and health care function, etc., and achieve the effects of preventing and treating hyperlipidemia, enriching nutrition and supplementing nutrition.

Inactive Publication Date: 2014-01-22
蒋科富
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] Existing meatball products do not use crocodile meat and fennel traditional Chinese medicine to prepare products for the prevention and treatment of hyperlipidemia. The taste is single and the nutritional and health functions have limitations; such as the invention of patent application No. 200910012252.5 published in the China Patent Information Center - instant The invention discloses a preparation method of a forest frog and an instant forest frog; the preparation method includes a pretreatment process of cleaning and soaking the forest frog, and is loaded together with a protection solution During the packaging process of vacuuming in high pressure and high temperature resistant plastic

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Example 1. A health-care crocodile meatball for preventing and treating hyperlipidemia, comprising the following raw materials in parts by weight: crocodile meat 100, aniseed Chinese medicinal powder 15, salt 0.8, sugar 0.5, monosodium glutamate 0.5, chicken powder 0.5, egg white 10, Clear water 15, corn starch 15; The Chinese medicine micropowder of P. heterophyllum is prepared from P. heterophylla, honeysuckle and kapok in a weight ratio of 10:5:5.

[0019] Preparation process: 1. Stir the crocodile meat into a puree, put it in a container, add salt, sugar, monosodium glutamate, chicken powder and beat until the gelatin, then add aniseed Chinese medicine powder, mix and stir into a whole; 2. Add again Stir the egg white, water, and cornstarch, and then beat until the gelatinization; 3. Use a pill maker to squeeze into balls (about 15 g each), then put them in a steamer and steam them, take out the package, seal and sterilize and serve.

Embodiment 2

[0020] Example 2. A health-care crocodile meatball for preventing and treating hyperlipidemia, comprising the following raw materials in parts by weight: crocodile meat 100, aniseed Chinese medicinal powder 15, salt 0.8, sugar 0.5, monosodium glutamate 0.5, chicken powder 0.5, egg white 10, Clear water 15, corn starch 15; the Chinese medicine micropowder of P. heterophyllum, honeysuckle, kapok, and Chinese yam is prepared into Chinese medicine micropowder in a weight ratio of 10:8:8:10.

[0021] The preparation process is the same as in Example 1.

Embodiment 3

[0022] Example 3. A health-care crocodile meatball for preventing and treating hyperlipemia, comprising the following raw materials in parts by weight: crocodile meat 100, aniseed Chinese medicinal powder 25, salt 2, sugar 1, monosodium glutamate 1, chicken powder 1, egg white 10, Clear water 25, corn starch 25, garlic sauce 15; the Chinese medicine powder of P. heterophyllum, honeysuckle, and kapok is made into Chinese medicine powder at a weight ratio of 10:8:8; the garlic sauce is made of garlic and soy sauce. 10:3 parts by weight ratio.

[0023] Preparation process: 1. Stir the crocodile meat into a puree, put it in a container, add salt, sugar, monosodium glutamate, chicken powder and beat until the gelatin, then add aniseed Chinese medicine powder, mix and stir into a whole; 2. Add again Stir the egg white, water, and cornstarch, and then beat until the gelling; 3. Use a pill maker to squeeze into balls (about 15 g each), then put them in a steamer and steam them, take out ...

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Abstract

The invention discloses crocodile meat food, relates to the field of healthcare crocodile meatballs, and provides the healthcare crocodile meatballs capable of preventing and treating hyperlipemia diseases. The crocodile meatballs are characterized by comprising, by weight, 100 parts of crocodile meat, 10-25 parts of pimpinella diversifolia traditional Chinese medicine micro power, 0.8-2 parts of salt, 0.5-1 part of white sugar, 0.5-1 part of monosodium glutamate, 0.5-1 part of chicken powder, 5-10 parts of egg white, 15-25 parts of clear water, and 10-25 parts of corn starch, wherein the pimpinella diversifolia traditional Chinese medicine micro power is prepared by pimpinella diversifolia, honeysuckle, common bombax flowers and Chinese yam at 10:5-8:5-10 by weight parts. The pimpinella diversifolia traditional Chinese medicine micro power is fresh and luscious in taste, and thus a new flavor and the healthcare function of the crocodile meatballs are added. The crocodile meatballs have the effects of relaxing muscles, stimulating the blood circulation, cleaning phlegm evils and damp obstructions, and reducing blood fat, and are suitable for food auxiliary healthcare for preventing and treating the hyperlipemia diseases.

Description

Technical field [0001] The invention relates to a crocodile meat food, in particular to a health-care crocodile meatball for preventing and treating hyperlipemia diseases. Background technique [0002] Crocodile meat has the effects of nourishing qi and blood, nourishing the heart and lungs, strengthening muscles and bones, and expelling dampness. It has a good therapeutic effect on cough, asthma, rheumatism, and diabetes. Studies have shown that crocodile meat has a high protein content, which contains a moderate proportion of essential amino acids for the human body, and also contains high-grade unsaturated fatty acids with high nutritional value to the human body and a variety of trace elements; in addition, crocodile meat contains high-efficiency antibodies and peculiarities The structured hemoglobin can very quickly improve the body's immunity and blood oxygen uptake capacity, and it is the top quality meat for people to strengthen the physical fitness and prevent and treat...

Claims

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Application Information

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IPC IPC(8): A23L1/317A23L1/30A23L33/10
CPCA23L13/42A23L13/67A23L33/10A23P10/20A23V2002/00A61K36/8945
Inventor 不公告发明人
Owner 蒋科富
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