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Method for increasing content of tea polysaccharide in tea leaves

A technology of tea polysaccharides and tea leaves, which is applied in the field of tea planting, can solve problems such as tea scarcity, improve the immune system, and increase the picking rate

Pending Publication Date: 2021-10-22
严晓东
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0008] Aiming at the deficiencies of the prior art, the present invention provides a method for increasing the tea polysaccharide in tea leaves, which solves the problem that tea with many kinds of polysaccharide components is very scarce

Method used

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  • Method for increasing content of tea polysaccharide in tea leaves

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Embodiment 1

[0031] Embodiments of the present invention provide a method for improving tea polysaccharides in tea leaves, comprising the following steps:

[0032] 1. Soil preparation

[0033] Tea trees have high requirements for soil fertility. The land to be planted must be plowed at least twice. The first plow is 20 cm, and then the farm manure is released to nourish the soil. After that, the second deep plow is above 40 cm, and the fertilizer is released again. Add additives, the amount of additives is 100ml / mu, use additives and water at a mass ratio of 1:600 ​​and mix 30kg of water, spray base fertilizer and roots, and clean up some grass roots, weeds, and stones in the soil. After cleaning Just dig the land into a ridge shape, that is, a strip, the width is 1m, and the length is based on the actual length of the land. The magnetic particles in the paramagnetic liquid presented by the additive are extremely small, so that chaotic Brownian motion appears in the base liquid! This kind...

Embodiment 2

[0048] Embodiments of the present invention provide a method for improving tea polysaccharides in tea leaves, comprising the following steps:

[0049] 1. Soil preparation

[0050] Tea trees have high requirements for soil fertility. The land to be planted must be plowed at least twice. The first plow is 10 cm, and then the farm manure is released to nourish the soil. After that, the second deep plow is more than 40 cm, and the fertilizer is released again. Add additives, the amount of additives is 100ml / mu, use additives and water at a mass ratio of 1:500 and mix 25kg of water, spray base fertilizer and roots, and clean up some grass roots, weeds, and stones in the soil. After cleaning Dig the land into a ridge shape, that is, a strip, with a width of about 1, and the length is based on the actual length of the land;

[0051] 2. Seedling management

[0052] Generally, 3 kinds of tea seedlings will be planted at the same time, and the planting types are selected according to ...

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Abstract

The invention provides a method for increasing content of tea polysaccharide in tea leaves, and relates to the technical field of tea planting. The method for increasing the content of the tea polysaccharide in the tea leaves comprises the following steps: 1, soil preparation and ridging; 2, seedling management; 3, later-stage fertilization management; and 4, daily management. Through the application of an auxiliary agent used for tea trees, a high-molecular magnetic material, an inorganic magnetic material and organic matter are used as raw materials, a paramagnetic plant growth auxiliary agent is prepared with a nanotechnology, a synergistic effect artificial photosynthesis technology and a magnetic effect soil remediation technology are used as cores, the whole-life-cycle ecological agricultural technology from seed selection, breeding, fertilization, irrigation, natural planting, production to product deep processing is formed, the whole process is non-toxic and harmless to the environment, the autoimmune system of crops is fundamentally improved while tea polysaccharide, brass and theanine are increased, the tea picking rate is increased, soil heavy metal is effectively degraded, and therefore, the method is worthy of being popularized vigorously.

Description

technical field [0001] The invention relates to the technical field of tea planting, in particular to a method for increasing tea polysaccharides in tea. Background technique [0002] Tea has gradually become an indispensable companion in people's life, and the realm of drinking tea has been further sublimated, thus forming a tea culture. In China, there is only tea as a plant, which is connected with the unfathomable "Tao", and the whole body is filled with a peaceful and quiet Tao. [0003] Tea polysaccharides can protect hematopoietic function and prevent radiation diseases. Tea polysaccharides contain more lipid components, proteins, various minerals and trace elements. Tea polysaccharide can inhibit the adhesion of platelets, reduce blood viscosity, delay blood coagulation time, reduce platelet count, and improve fibrin solubility. Tea polysaccharides can enhance the immune function of the body, promote the phagocytosis of the mononuclear macrophage system, and enhanc...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G17/00A01G7/06C09K17/40C09K101/00
CPCA01G17/005A01G7/06C09K17/40C09K2101/00
Inventor 严晓东严雯熹
Owner 严晓东
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