Traditional Chinese medicine composition for treating diabetes and preparation process of traditional Chinese medicine composition
A production process and diabetes technology, which can be used in drug combinations, medical preparations with non-active ingredients, and medical preparations containing active ingredients, etc. Synergistic and complementary effects of hypoglycemic mechanisms
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Embodiment 1
[0032] The embodiment of the present invention provides a traditional Chinese medicine composition for treating diabetes, which includes the following raw materials: Astragalus 18g, Cornus officinalis 11g, Atractylodes macrocephala 7g, Ginkgo biloba 10g, peach kernel 8g, safflower 8g, Schisandra 5g, Salvia miltiorrhiza 13g, Chuanxiong 8g and Coptis chinensis 2g .
[0033] The embodiment of the present invention provides a manufacturing process of the above-mentioned traditional Chinese medicine composition for treating diabetes, comprising the following steps:
[0034] Preparation of slices: Soak peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen in licorice juice for 35 minutes, then stir-fry for 25 minutes at a temperature of 55°C, take it out and let it cool to get Pieces 1, peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen The solid-to-liquid ratio of the total mass of solids to licorice juice is 0.07g / mL; mix Chuanxiong with rice wine, m...
Embodiment 2
[0038] The embodiment of the present invention provides a Chinese medicine composition for the treatment of diabetes, including the following raw materials: 15g of astragalus, 8g of dogwood, 6g of Atractylodes macrocephala, 9g of ginkgo biloba, 5g of peach kernel, 5g of safflower, 2g of Schisandra chinensis, 10g of salvia miltiorrhiza, 5g of rhizoma chuanxiong and horse teeth Amaranth 10g.
[0039] The embodiment of the present invention provides a manufacturing process of the above-mentioned traditional Chinese medicine composition for treating diabetes, comprising the following steps:
[0040] Preparation of slices: Soak peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen in licorice juice for 30 minutes, then stir-fry at 50°C for 20 minutes, take it out and let it cool to get Pieces 1, peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen The solid-to-liquid ratio of the total mass of solids to licorice juice is 0.05g / mL; mix Chuanxiong with ri...
Embodiment 3
[0044] The embodiment of the present invention provides a traditional Chinese medicine composition for treating diabetes, which includes the following raw materials: 20g of astragalus, 12g of dogwood, 10g of Atractylodes macrocephala, 12g of ginkgo biloba, 10g of peach kernel, 10g of safflower, 6g of schisandra, 15g of salvia miltiorrhiza, 10g of chuanxiong and 5g of coptis .
[0045] The embodiment of the present invention provides a manufacturing process of the above-mentioned traditional Chinese medicine composition for treating diabetes, comprising the following steps:
[0046] Processing of the slices: Soak peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen in licorice juice for 40 minutes, stir-fry at 60°C for 30 minutes, take it out and let it cool to get Pieces 1, peach kernels, Atractylodes macrocephala, ginkgo leaves and Danshen The solid-liquid ratio of licorice juice is 0.1g / mL; mix Chuanxiong with rice wine, moisten for 30 minutes, fry dry at 65°C, ...
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