Thick spice-chilli sauce of cordate houttuynia

Abstract

The invention provides a Houttuynia cordata fragrant-hot sauce, its character: its raw material according to weight share: Houttuynia cordata 2-5, Zanthoxylum bungeanum 1-10, soy sauce 40-70, garlic 2-5, cayenne pepper5-20, ginger 2-5, monosodium glutamate 1-4, edible plant oil 3-8, black pepper 2-5 and the rest of edible flavor. It has special flavor, fragrant-hot and tasty and refreshing, having health efficacies of helping assimilation, increasing appetite, detoxifying and sterilizing, diminishing inflammation and nourishing lung, etc. Its shelf life can reach over 2 years without any antiseptic under room temperature.

Description

technical field

[0001] The invention relates to a condiment, in particular to a spicy sauce-like condiment. Background technique

[0002] With the continuous improvement of material living standards, Houttuynia cordata has become an indispensable dish on the dining tables of urban residents, rural farmhouses, and various hotels and restaurants. Houttuynia cordata, also known as Zhaiergen or Houttuynia or Purple Houttuynia, is a perennial herb with nodes on its stems and alternate leaves in a heart shape. The stems and leaves have a fishy smell. The whole herb is used as medicine with antibacterial, antiviral, It has diuretic and other effects, and has obvious inhibitory effect on influenza virus, pneumonia and Staphylococcus aureus. Clinical reports are often used to treat pneumonia, whooping cough, chronic bronchitis, chronic cervicitis, suppurative arthritis, skin herpesitis, wound infection and other diseases, and achieved good results. The unique flavor and dual-use va...