Kit for discriminating breewing vinegar and preparing vinegar
A technology for brewing vinegar and a kit, which is applied in the field of kits for identifying brewing vinegar and preparing vinegar, can solve the problems of being difficult to become a standard for identifying brewing and preparing vinegar, and achieves low use cost, simple and accurate operation, and high accuracy. The effect of the test
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0011] A test kit for identifying brewed vinegar and prepared vinegar, comprising a box body, the box body is provided with a standard color comparison plate, a color comparison tube (10ml), a plastic dropper (1.0ml), a reagent bottle, and a reagent B Bottle and C reagent bottle and kit operation brief introduction, the reagent in the described A reagent bottle is the acid potassium permanganate aqueous solution that the mass percent concentration is 2%, and the acid in the described acidic potassium permanganate aqueous solution is phosphoric acid, and the described The pH of the acid potassium permanganate aqueous solution is 2.5, the reagent in the B reagent bottle is a sodium bisulfite aqueous solution with a mass percentage concentration of 7%, and the reagent in the C reagent bottle is a discoloration with a mass percentage concentration of 4%. Acidic sulfuric acid aqueous solution, the concentration of the sulfuric acid aqueous solution is 0.1mol / L.
[0012] The method ...
Embodiment 2
[0018] A test kit for identifying brewed vinegar and prepared vinegar, comprising a box body, the box body is provided with a standard color comparison plate, a color comparison tube (10ml), a plastic dropper (1.0ml), a reagent bottle, and a reagent B Bottle and C reagent bottle and kit operation brief introduction, the reagent in the described A reagent bottle is the acid potassium permanganate aqueous solution that the mass percent concentration is 1%, and the acid in the described acidic potassium permanganate aqueous solution is phosphoric acid, and the described The pH of the acid potassium permanganate aqueous solution is 1.5, the reagent in the B reagent bottle is an aqueous solution of sodium bisulfite with a mass percentage concentration of 8%, and the reagent in the C reagent bottle is a discoloration with a mass percentage concentration of 3%. Acidic sulfuric acid aqueous solution, the concentration of described sulfuric acid aqueous solution is 0.02mol / L.
Embodiment 3
[0020] A test kit for identifying brewed vinegar and prepared vinegar, comprising a box body, the box body is provided with a standard color comparison plate, a color comparison tube (10ml), a plastic dropper (1.0ml), a reagent bottle, and a reagent B Bottle and C reagent bottle and kit operation brief introduction, the reagent in the described A reagent bottle is the acid potassium permanganate aqueous solution that mass percent concentration is 3%, the acid in the described acidic potassium permanganate aqueous solution is phosphoric acid, the described The pH of the acid potassium permanganate aqueous solution is 3, the reagent in the B reagent bottle is a sodium bisulfite aqueous solution with a mass percentage concentration of 5%, and the reagent in the C reagent bottle is a discoloration with a mass percentage concentration of 2%. Acidic sulfuric acid aqueous solution, the concentration of the sulfuric acid aqueous solution is 0.5mol / L.
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com