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Yizhi capsule for improving memory and its production

A technology for improving memory and capsules, which is applied in capsule delivery, medical preparations containing active ingredients, plant raw materials, etc., can solve the problem of single function, and achieve a good effect of brain-building and intelligence-enhancing effects

Inactive Publication Date: 2007-04-04
张志祥
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are many kinds of brain-building and intelligence-enhancing functional foods on the market, but most of them are mainly supplementing certain nutrients, and their functions are relatively single.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0026] The present invention is further described by summarizing the examples below. The invention discloses a Yizhi capsule capable of improving memory, which is made of the following raw materials whose weight unit is gram: walnut kernel 30-70, longan 25-55, kudzu root 20-60, Yizhi kernel 10- 50 Lycium barbarum 15-45 Suanzaoren 15-45. The best ratio is: walnut kernel 5 / 22, longan 4 / 22, kudzu root 4 / 22, Yizhi kernel 3 / 22, medlar 3 / 22, jujube kernel 3 / 22.

[0027] Its processing technology is:

[0028] (1) Salted walnuts: For every 10 kg of walnuts, use 0.2 kg of salt, dilute the salt with 0.8-1 kg of water and add to the walnuts, stir evenly, moisten until the salt water is sucked dry, put it in the steamer, steam and ventilate After 30 minutes, take it out and dry it in the sun; or take out the salt water to moisten it thoroughly, put it in a pot, heat it with a slow fire until it is slightly yellow and fragrant, take it out and let it dry;

[0029] (2) longan: take out t...

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PUM

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Abstract

A Chinese medicine 'Yizhi capsule' for improving memory power and treating insomnia and hypomnesia is prepared from 6 Chinese-medicinal materials including walnut kernel, longan, pueraria root, wolfberry fruit, etc through pulverizing, granulating, mixing and loading in capsules. It is rich in nutrients including amino acids, vitamins, phosphatide, polyose, protein, etc. Its preparing process is also disclosed.

Description

technical field [0001] The invention relates to a nutritious food, in particular to a nutritious food containing natural nutrients of various raw materials such as walnut kernels and a preparation process thereof. Background technique [0002] At present, there are many kinds of brain-enhancing and intelligence-enhancing functional foods on the market, but most of them are mainly supplementing certain nutrients, and their functions are relatively single. Traditional Chinese medicine believes that the quality of brain function comes from the balance of the five internal organs, especially the heart, kidney, and liver functions. Nourishing the heart and nerves, nourishing the liver and kidney, and regulating sleep are the foundation of strengthening the brain and improving intelligence. The invention combines the theory of traditional Chinese medicine with the theory of modern brain nutrition, and has a reasonable formula. The main raw materials are dual-purpose Chinese medici...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/9062A61K9/48A61P25/00
Inventor 张志祥
Owner 张志祥