Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Heat stress resistant meat duck feed

A meat duck feed and anti-heat stress technology, applied in animal feed, animal feed, applications, etc., can solve problems such as prolonged time to market, reduced final weight, and reduced average survival rate, so as to improve production technology and alleviate heat stress Stimulate and improve animal feed intake and growth performance

Active Publication Date: 2014-05-07
云南海大生物科技有限公司
View PDF1 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, Guangdong Province, where meat ducks are mainly raised, has a summer temperature exceeding 30°C for up to 5 months. The feed intake of meat ducks in high temperature seasons decreases by an average of 20%, and the average slaughter weight of meat ducks decreases by 0.25-0.5kg / piece. The average survival rate is reduced by 5-10%. Due to the reduction in final weight, the time to market is prolonged, and the material ratio is increased by 0.1-0.2, resulting in an average direct economic loss of 2-3 yuan per bird

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0015] A heat stress-resistant meat duck feed, which is composed of the following components in terms of the percentage of air-dried matter: 3% soybean meal, 7% rapeseed meal, 10% corn DDGS, 8% full-fat rice bran, 38% corn, and 30% wheat , 1.5% calcium carbonate, 0.6% calcium hydrogen phosphate, 1% soybean oil, 0.9% premix and additives. In addition, 50kg of special Chinese herbal medicine liquid is added to each ton of feed when mixing, and then granulated and cooled to form commercial feed. Wherein, the Chinese herbal medicine liquid includes the following components by weight: 1 kg of plum, 2 kg of danzhu leaves, 2 kg of cloth hawthorn leaves, 1 g of japonica vine, 2 kg of golden cherry root, 1 kg of honeysuckle, and 2 kg of chrysanthemum. After mixing the components included in the Chinese herbal medicine, Add 2 tons of water and cook over low heat for 24 hours, then filter to remove impurities.

[0016] This example contains 14% crude protein, 5.03% crude fat, 0.7% calciu...

Embodiment 2

[0019] A heat stress-resistant meat duck feed, which is composed of the following components in terms of air-dry mass percentage: 5% soybean meal, 2% rapeseed meal, 10% corn DDGS, 8% full-fat rice bran, 38% corn, and 33% wheat , 1.5% calcium carbonate, 0.6% calcium hydrogen phosphate, 1% soybean oil, 0.9% premix and additives, add 70kg of special Chinese herbal medicine liquid when mixing each ton of feed, and then granulate and cool to form commercial feed. Wherein, the Chinese herbal medicine liquid includes the following components by weight: 2 kg of plum, 2.5 kg of danzhu leaves, 1 kg of cloth hawthorn leaves, 2 kg of golden cherry root, 1 kg of honeysuckle, and 1 kg of chrysanthemum. After mixing the components included in the Chinese herbal medicine, add 2 tons Boil the water slowly for 24 hours, and filter out the impurities.

[0020] This example contains 13.8% crude protein, 5.11% crude fat, 0.75% calcium content, 0.62% phosphorus content, and 2950kal / kg metabolizable...

Embodiment 3

[0023] A heat stress-resistant meat duck feed is composed of the following components based on the percentage of air-dried matter: 2% fish meal, 10% soybean meal, 10% corn DDGS, 45% corn, 30% wheat, 1.5% calcium carbonate, phosphoric acid 0.5% calcium hydrogen, 1% soybean oil, 70kg of special Chinese herbal medicine liquid is added to each ton of feed when mixed, and then granulated and cooled to form commercial feed. Wherein, the Chinese herbal medicine liquid includes the following components by weight: 1kg of plum, 2kg of danzhu leaves, 1kg of cloth hawthorn leaves, 1kg of japonica vine, 2kg of golden cherry root, and 1kg of honeysuckle. After mixing the components included in the Chinese herbal medicine, add 2 tons Boil the water slowly for 24 hours, and filter out the impurities.

[0024] This example contains 13.40% crude protein, 4.55% crude fat, 0.72% calcium content, 0.58% phosphorus content, and 2935kal / kg metabolizable energy.

[0025] In the Jiangmen area of ​​Gua...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to poultry feeds, in particular to a heat stress resistant meat duck feed. The meat duck feed comprises, by mass of air dry matter, 0-2% of fish meal, 0-10% of soybean meal, 0-10% of rapeseed meal, 0-10% of cottonseed meal, 5-10% of distillers dried grains with soluble (DDGS), 0-15% of full-fat rice bran, 10-45% of corn, 0-40% of wheat, 0.9-2% of calcium carbonate, 0.5-1% of calcium hydrogen phosphate, 1-3% of soybean oil and 2% of premix and additive. In addition, 50-70kg of Chinese herbal medicine liquid is added into feed per ton during mixing. The invention has the advantages that a traditional herb tea theory is used for constant optimization and match, production technology is improved, animal feed intake and growth performance can be improved, and heat stress can be relieved; and feedstuff and Chinese herbal medicine accord with health and national standards of feeds and have no harmful effects on nutritional values of meat duck.

Description

technical field [0001] The invention relates to a poultry feed, in particular to a heat stress-resistant meat duck feed. Background technique [0002] The most suitable ambient temperature for meat ducks is 16-22°C. When the ambient temperature is higher than 28°C, heat stress syndrome will occur in meat ducks, and metabolism and normal physiological functions will be disordered. For every increase of 1°C, the feed intake of meat ducks will decrease by 1.5%. When the temperature exceeds 32°C, the feed intake of meat ducks will drop sharply. At 1°C, the feed intake of meat ducks decreased by 5%. [0003] At present, Guangdong Province, the main breeding area for meat ducks, has a summer temperature exceeding 30°C for up to 5 months. The feed intake of meat ducks in high temperature seasons decreases by an average of 20%, and the average slaughter weight of meat ducks decreases by 0.25-0.5kg / piece. The average survival rate is reduced by 5-10%. Due to the reduction in final ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Patents(China)
IPC IPC(8): A23K1/18A23K1/10A23K1/14A23K1/06A23K1/175A23K1/16A23K10/38
CPCY02P60/87
Inventor 刘兆金
Owner 云南海大生物科技有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products