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44 results about "Slaughter weight" patented technology

The most efficient slaughter size is 240-260 pounds. There's no reason you can't slaughter him now if you want to, but you'll have a higher percentage of useable meat if you let him gain another 100 pounds or so. Commercially, market hogs are sent to slaughter in the weight range of 250-270 lbs.

Cattle management method and system

A highly automated method and system for providing individual animal electronic identification, measurement and value based management of cattle in a large cattle feedlot. Through the use of (1) a computer system integrated with (2) automatic individual animal identification (3) multiple measurement and remeasurement systems with automatic data input and (4) a cattle handling and sorting system, animals are individually (a) identified and (b) measured by weight, external dimensions and characteristics of internal body tissue. With this information together with animal physiological characteristics and historical data, the computer system calculates the optimum (c) slaughter weight, (d) economic end point and (e) marketing date for shipment to a packing plant. After measurement, individual animals are (f) sorted by direction of the computer in response to calculations from the measurements. The computer system also calculates from individual animal data and other data (g) each animal's pro rata share of total feed intake for the animal's feed group. The computer system (h) stores individual animal measurement, performance and location data, which is used by management to (i) select animals for shipment from the feedlot for slaughter at the optimum time. Following an animal's shipment to a slaughter facility, its identification in the computer system is used to (j) correlate the live animal physical characteristics and performance data to the measured and evaluated carcass characteristics data obtained during the slaughter process and (k) build a data base to more accurately identify and measure value-based characteristics in subsequent animals produced and fed for more effective value-based selection and management of those animals.
Owner:MWI VETERINARY SUPPLY

Formula of feed of young meat wild pheasants in earlier stage

The invention discloses a formula of a feed of young meat wild pheasants in an earlier stage. The feed comprises the following constituents in parts by weight: 40-45 parts of corns, 16-24 parts of wheat, 15-22 parts of bean pulp, 7-11 parts of cabbage caterpillar meal, 5.2-6.5 parts of wheat bran, 4.4-5.8 parts of Chinese trumpet creeper powder, 3.5-5.5 parts of cottonseed hull fungus chaff, 2-4 parts of rapeseed meal, 1-2 parts of mountain flour, 1.2-2.4 parts of silkworm excrement, 1.5-2 parts of bone meal, 1-2 parts of yeast protein powder and 1.5-2.5 parts of modified zeolite particles. The feed is free from antibiotics, capable of meeting other nutritional needs, except for water, of the young meat wild pheasants, reasonable in formula, high in utilization rate, less in nutritional waste, beneficial to resource utilization, energy conservation and emission reduction, capable of protecting the environment, good in palatability, high in feed reward, and capable of achieving a feed-weight ratio of about 1.65:1 of pheasants of 14 days old; the feed can increase the survival rate of the young pheasants, the used raw materials are readily available, and the slaughtering weight of the pheasants of 120 days old can be improved by about 14.0%, thus obviously improving economic benefits.
Owner:ANHUI KUNPENG AGRI SCI & TECHCO +1

Traditional Chinese medicine soluble powder for controlling infectious proventriculitis and ventriculitis in broiler chicken and preparation method thereof

InactiveCN105168811ARaise the meat-to-feed ratioIncrease slaughter weightPowder deliveryDigestive systemMortality rateVentriculitis
The invention relates to traditional Chinese medicine soluble powder for controlling infectious proventriculitis and ventriculitis in broiler chicken and a preparation method thereof. The soluble powder is made from, by weight, 8% of Astragalus root, 8% of root of hairy Asiabell, 8% of fried licorice root, 8% of common Anemarrhena rhizome, 8% of lightyellow Sophora root, 8% of Baical skullcap root, 8% of Chinese cork tree bark, 8% of jasmine fruit, 8% of cuttlebone, 4.8% of Chinese Atractylodes rhizome, 4.8% of fried peony root, 4.8% of weeping Forsythiae capsule, 4.8% of figwort root, 4.8% of Chinese goldthread rhizome, and 4% of tangerine peel. The raw materials are decocted, filtered, frozen and crushed into the soluble powder. The soluble powder as a traditional Chinese medicine preparation is capable of effectively controlling the occurrence and development of infectious proventriculitis and ventriculitis in broiler chicken, capable of treating both symptoms and root causes, high in cure rate, convenient to dose and free of drug resistance and drug residue; the soluble powder helps improve gastrointestinal function and immunity of the chicken, decrease death rate and feed conversion ratio and increase slaughter weight.
Owner:HUANGHUAI UNIV

Paenibacillus polymyxa LCP-01, complex microbial inoculant compounded by paenibacillus polymyxa LCP-01 and bile acid and application of complex microbial inoculant

The invention discloses paenibacillus polymyxa LCP-01, a complex microbial inoculant compounded by the paenibacillus polymyxa LCP-01 and bile acid and application of the complex microbial inoculant. The classification name of the paenibacillus polymyxa LCP-01 is Paenibacillus polymyxa, the paenibacillus polymyxa LCP-01 is preserved in the China General Microbiological Culture Collection Center, and the preservation number of the paenibacillus polymyxa LCP-01 is CGMCC No.20819; and the bacterial colony of the bacterial strain is round, quasi-round or oval, beige, smooth and lusterless in surface and opaque, the diameter is 3-5 mm, and the edge of the bacterial colony is in an irregular wavy shape and is provided with a semitransparent edging. The invention further provides a complex microbial inoculant prepared by compounding paenibacillus polymyxa LCP-01 bacterial powder and bile acid. The complex microbial inoculant can effectively remove maternal toxins of meat ducklings, protect livers and intestines of the meat ducks, can promote growth of the meat ducks, can increase the slaughter weight of the meat ducks, can reduce the feed conversion ratio and can improve the breeding benefits of the meat ducks.
Owner:SHANDONG LONGCHANG ANIMAL HEALTH PROD

Chinese herbal medicine formula for preventing and treating broiler colibacillosis

The invention discloses a Chinese herbal medicine formula for preventing and treating broiler colibacillosis, which belongs to the technical field for breeding broilers. The Chinese herbal medicine formula provided by the invention comprises the components as follows: 12-15 g of cptis chinensis, 10-13 g of sanguisorba officinalis, 6-8 g of isatis root, 9-11 g of astragalus mongholicus, 9-11 g of folium isatidis, 9-11 g of aloes, 12-15 g of honeysuckle, 10-12 g of radix scutellariae and 10-12 g of liquorice. The Chinese herbal medicine is weighed according to the formula ratio; the weighed Chinese herbal medicine is decocted and boiled twice through adding water; the decocted liquid and boiled liquid are combined together to be concentrated into aqueous solution; each 1 mL of aqueous solution comprises 1 g of crude drug; and then the aqueous solution is disinfected and filled under a sterile condition. The Chinese herbal medicine formula provided by the invention is capable of improving the immunity and premonition of the broiler, and has no drug tolerance and drug residue. The treating cost for the broiler is reduced; the slaughter weight of the broiler is improved to over 23.8%; and the economic benefit and the social benefit of broiler breeding are improved.
Owner:BEIJING VOCATIONAL COLLEGE OF AGRI

Individual precise feeding system and method for fattening pigs

The invention discloses a precise feeding system and method for fattening pig individuals, and belongs to the technical field of livestock breeding. According to the technical scheme, the precise feeding system for the fattening pig individuals comprises a water drinking area, a feeding area, a selling area, a fence dividing scale arranged among the water drinking area, the selling area and the feeding area and provided with a first radio frequency identifier, and a one-way door arranged between the water drinking area and the feeding area. The multiple precise feeding devices are arranged in the feeding area, spaced and shielded from one another and provided with second frequency modulation recognizers respectively, the control center is electrically connected with the fence dividing scale, the first radio frequency recognizers and the precise feeding devices, and the electronic labels are worn on pigs. According to the precise feeding system for the fattening pig individuals, precise feeding is achieved, feed waste is reduced, the most economical nutritional requirements of the individual pigs are precisely met, the slaughtering weight is uniform, and the precise feeding method for the fattening pig individuals is provided, the pigs are automatically and precisely fed, the uniform weight is achieved, the pigs are automatically slaughtered, and labor is saved.
Owner:北京新希望六和生物科技产业集团有限公司 +6

Feed for meat chickens and preparation method thereof

The present invention discloses a feed for meat chickens and a preparation method thereof. The feed comprises the following materials: 100-150 parts of soybean cake, 80-120 parts of corns, 80-100 parts of peanut shells, 50-80 parts of rice bran, 30-50 parts of shell powder, 5-10 parts of radix astragali multi-vitamins, 3-8 parts of talcum powder, 12-15 parts of methionine, 5-20 parts of calcium hydrogen phosphate, 2-5 parts of silkworm excrement, 2-10 parts of bone meal, 8-15 parts of mulberry leaf powder, 5-15 parts of gypsum, 3-8 parts of radix platycodonis, 7-13 parts of fructus amomi, 10-18 parts of seaweed meal, 5-12 parts of vegetable oil, 20-35 parts of grapefruit skin, 3-9 parts of trace elements, 4-10 parts of amino acids, 0.5-1 part of polypeptide, 1-3 parts of anhydrous sodium sulphate, 0.5-1.5 parts of edible salt, and 0.3-0.8 part of a microbial fermentation agent. The preparation method comprises premix preparing, resuscitating, expanding culturing, fermenting and filtering. The feed for the meat chickens has functions of improving immunity, and preventing bacteria and inflammation, can effectively reduce incidence of diseases in the meat chickens, controls deaths of sick chickens, has a good intestinal absorption effect, at the same time enhances appetite of the meat chickens and increases slaughter weight of the meat chickens.
Owner:百色金陵农牧有限公司

Method for clearing away heat and toxic materials of pigs

InactiveCN105961335ASmall size rangeThe particle size range is small and more uniformAnimal feeding stuffAntiviralsBarbed Skullcap HerbDisease
The invention provides a method for clearing away heat and toxic materials of pigs. The method comprises the steps that firstly, pigs with the weight smaller than 25 kg are fed with pig feed capable of clearing away heat and toxic materials three times a day at the dosage of 1-2 kg for each pig; secondly, pigs with the weight being 25 kg or above are fed with the pig feed capable of clearing away heat and toxic materials three times a day until reaching the slaughtering weight, wherein pigs are leisurely grazed until being full in each time of feeding. The pig feed capable of clearing away heat and toxic materials is prepared by stirring compound feed with comprehensive nutrition value and a Chinese herbal additive at a certain weight ratio until even mixing is achieved, and the Chinese herbal additive is prepared from radix isatidis, radix et rhizoma rhei, caulis et folium argyreiae acutae, herba houttuyniae, herba bidentis bipinnatae, barbed skullcap herb, gypsum, erba elephantopi, licorice roots, radix scutellariae, almond kernels, cortex mori radicis, rhizoma phragmitis and radix platycodi at a certain weight ratio. The method for clearing away heat and toxic materials has the advantages of being environmentally friendly, safe, effective and simple; when pigs eat the pig feed for a long time, the immunity of pigs can be improved, the disease morbidity and the death rate can be reduced, and the quality of pork is improved.
Owner:陆川县新洲养殖场
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