Feed for improving chicken quality of broilers and use method thereof
A technology of chicken quality and broiler chicken, which is applied in the field of feed to improve the quality of broiler chicken, can solve the problems of reducing the conversion efficiency of broiler chicken, and achieve the effect of improving chicken quality, changing fat content, and good shape
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Embodiment 1
[0016] Trials are underway in May 2020. The test material is white-feathered broiler chickens, which are fed with the feed containing the extract of Zhishencao, that is, the feed formula of the present invention (Table 1). The white-feather broilers are fed with the formula of the present invention at the age of 26 days, and the feed addition is concentrated in the stage of large chickens. The stage time is from 26-42 days of age. During the period of 26-35 days, feed 5 times a day, the first feeding time is 5:00am, and the interval is 4 hours. During this period, 21:00-22:00 is the dark time when the lights are turned off, and the fifth time is fed after turning on the lights. 36-42 days old are fed 5 times a day, the first feeding time is 5:00am, and the interval is 4.5 hours. The white-feathered broiler chickens were weighed at the age of 35 days, and weighed continuously for 3 days to determine the weight gain of the white-feathered broilers.
[0017] Table 1 A feed form...
Embodiment 2
[0024] To study the effect of the extract of Zhidyceae on the body weight of broilers; Table 1 shows that the broiler chickens in group A were fed with a formula without the extract of Zhidyceae (control group); the broiler chickens in group B were fed with a formula containing 0.15wt% of the extract of Diarrhea; C The broiler chickens in the group were fed with a formula containing 0.2wt% Zhishencao extract; the broilers in group D were fed with a formula containing 0.3wt% Zhishencao extract; the feeding method of each group was the same as that in Example 1. The results are shown in Table 3, the extract of Zhishencao of the present invention obviously improves the age at slaughter and the weight at slaughter of white-feathered broilers.
[0025] Table 3 Weight of broilers at slaughter (Kg)
[0026]
[0027] Note: ** indicates the difference at the 0.01 level.
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